High-Quality Black Tea: The Hidden 'Secrets'
Regular drinkers of black tea may notice a distinct 'golden ring' at the edge of the tea liquor, which is a key indicator of high-quality black tea. This golden ring is formed by theaflavins, a group of compounds derived from the oxidation of polyphenols. Theaflavins significantly influence the colo...
Tea News · Jun 20, 2025
Little Life Tips About Tea, Did You Know?
Tea is not just a beverage; it has numerous practical uses in daily life. For instance, adding a bag of tea while cooking beef can speed up the process and enhance the flavor. Chewing tea leaves can help neutralize the spiciness after eating extremely hot peppers. Tea can also be used to preserve me...
Tea News · Jun 20, 2025
Drinking tea is just three stages: quenching thirst, savoring flavor, and cultivating joy
Lu Xun once said, 'Having good tea to drink and knowing how to enjoy it is a kind of "simple happiness."' This statement evokes a sense of humility, as such a refined state of tea appreciation seems unattainable for most in modern society. While tea is widely enjoyed, it is often consumed casually....
Tea News · Jun 20, 2025
What tea can help regulate poor digestion?
For those with digestive issues, certain teas can help soothe and regulate the stomach. Black tea, fermented and oxidized, is gentle on the stomach and can even protect the gastric mucosa. Barley tea aids digestion and relieves bloating, while buckwheat tea strengthens the stomach and improves metab...
Tea News · Jun 19, 2025
Why Do Regular Tea Drinkers Appear Younger?
Regular tea consumption is linked to a youthful appearance due to the presence of antioxidants, particularly tea polyphenols, which combat free radicals—a primary cause of aging. Free radicals, produced during metabolism, can damage cells and accelerate aging if not neutralized. Tea polyphenols, fou...
Tea News · Jun 19, 2025
The Complex Craftsmanship of Tieguanyin Creates Extraordinary Quality
Tieguanyin is a type of Oolong tea, semi-fermented and positioned between green tea and black tea. Among all Chinese teas, Tieguanyin has the most intricate production process. Depending on the processing techniques, it is categorized into three types with distinct appearances and qualities: light a...
Tea News · Jun 19, 2025
What are the effects, functions, and contraindications of Tieguanyin?
Tieguanyin is a common green tea, especially Anxi Tieguanyin, known for its refreshing and soothing qualities. Drinking Tieguanyin tea is a secret to longevity for many elderly people. While most know it as a beverage that aids digestion and refreshes the mind, Tieguanyin also offers numerous health...
Tea News · Jun 19, 2025
What kind of water and at what temperature? Do you really know how to brew Tieguanyin?
A pot of high-quality Tieguanyin tea depends on factors such as water, teaware, and brewing time. The brewing method for Anxi Tieguanyin is unique and distinctive. The best water to use is mountain spring water, and the ideal temperature is 100°C boiling water. For teaware, a small ceramic gaiwan or...
Tea News · Jun 19, 2025
Where Does the 'Astringency' in Tea Actually Come From?
Many people judge tea based solely on its initial taste, dismissing it as 'bad' if it is bitter or astringent. However, this is a misconception. The bitterness and astringency in tea are natural flavors, not indicators of poor quality. In fact, high-quality teas often contain these flavors due to th...
Tea News · Jun 19, 2025
Green Tea and Goji Berries Should Not Be Brewed Together, as It Hinders Nutrient Absorption
Different types of tea offer various health benefits, and it's essential to understand their effects before consumption to ensure optimal health. Some teas should not be consumed together, as they may counteract each other's benefits. For instance, green tea and goji berries should not be brewed tog...
Tea News · Jun 19, 2025