What kind of water and at what temperature? Do you really know how to brew Tieguanyin?
A pot of high-quality Tieguanyin tea depends on factors such as water, teaware, and brewing time. The brewing method for Anxi Tieguanyin is unique and distinctive. The best water to use is mountain spring water, and the ideal temperature is 100°C boiling water. For teaware, a small ceramic gaiwan or...
Tea News · Jun 19, 2025
Where Does the 'Astringency' in Tea Actually Come From?
Many people judge tea based solely on its initial taste, dismissing it as 'bad' if it is bitter or astringent. However, this is a misconception. The bitterness and astringency in tea are natural flavors, not indicators of poor quality. In fact, high-quality teas often contain these flavors due to th...
Tea News · Jun 19, 2025
Green Tea and Goji Berries Should Not Be Brewed Together, as It Hinders Nutrient Absorption
Different types of tea offer various health benefits, and it's essential to understand their effects before consumption to ensure optimal health. Some teas should not be consumed together, as they may counteract each other's benefits. For instance, green tea and goji berries should not be brewed tog...
Tea News · Jun 19, 2025
Winter is Coming, Don't Forget to Drink More Tea
As the weather gets colder and winter approaches, the dry climate can easily cause internal heat. Drinking tea is a great way to reduce heat and detoxify. Tea, originally a medicinal herb, is recorded in all medical texts for its properties and effects. It is noted for its cold nature and bitter tas...
Tea News · Jun 18, 2025
The Little-Known Secrets Hidden in the Sweet Aftertaste of Tea
The highest praise for a cup of tea lies in its sweet aftertaste and the transformation from bitterness to sweetness. But what exactly is this aftertaste, and which components create such a delightful sensation? This article explores the mysteries behind tea's sweet aftertaste, discussing theories l...
Tea News · Jun 18, 2025
Time to Change: The Top 10 'Bad Habits' of Tea Drinking
This article highlights ten common bad habits in tea drinking that need to be corrected. From not knowing the type of tea being consumed to using inappropriate tea utensils, wasting tea, and even rudely questioning the price, these habits can ruin the tea experience. The piece emphasizes the importa...
Tea News · Jun 18, 2025
Drink Tea Like This at Night to Ensure a Good Night's Sleep!
Enjoying tea at night can be a delightful experience, but beginners often fear insomnia due to the caffeine content. However, there are ways to drink tea in the evening without losing sleep. The key is to choose teas with lower caffeine levels, such as lightly fermented or aged teas like black tea o...
Tea News · Jun 18, 2025
Finally Know Why They All Like Drinking Aged White Tea
In recent years, aged white tea has gained significant popularity among tea enthusiasts. Many claim to fall in love with it at first sip, finding its effects on health, such as detoxifying the liver, relieving hangovers, and protecting against the 'three highs' (hypertension, hyperlipidemia, and hyp...
Tea News · Jun 18, 2025
There is a good tea called "Tieguanyin Autumn Tea"
Autumn tea, harvested between summer and winter, offers a unique mellow flavor distinct from the delicate spring tea or the bitter summer tea. The climate during autumn, characterized by cool and dry weather, results in tea leaves with a rich aroma and sweet, smooth taste. Unlike spring tea, which i...
Tea News · Jun 18, 2025
Xiaozhong, Dianhong, Qihong: Distinct Personalities
Compared to Pu-erh tea, black tea offers a less varied flavor profile, making it a challenge for beginners to choose among different types and grades. The rule of 'you get what you pay for' doesn't always apply—for instance, expensive Zhengshan Xiaozhong may not taste as sweet as cheaper versions, w...
Tea News · Jun 18, 2025