Full of ailments? A cup of tea can solve them all!
Are you troubled by weight loss, singlehood, or insomnia? Don't worry! These are just symptoms of urban stress. Drinking tea can help alleviate these issues. For singles, the tea community offers potential partners; for weight loss, Pu'er and oolong tea aid digestion; for insomnia, tea friends provi...
Tea News · Jun 23, 2025
Using the Wrong Container Wastes Tea!
Chinese people have been drinking tea for thousands of years. As a common beverage in daily life, tea has a fresh and elegant taste, quenching thirst and promoting health, making it beloved by many. Although everyone enjoys drinking tea, not everyone uses the correct container for brewing. Choosing...
Tea News · Jun 23, 2025
Things You Didn't Know About Matcha
Matcha, originating from China's Sui and Tang dynasties, flourished in Japan and became a renowned ingredient and beverage. It can be consumed directly or used in various foods. The production process is meticulous, involving shading, steaming, and grinding with stone mills. Matcha offers numerous h...
Tea News · Jun 23, 2025
Seven "No's" of Tea Drinking
Tea drinking has many benefits, but there are certain situations where it should be avoided to maintain good health. This article outlines seven scenarios where tea should not be consumed: before meals, before sleep, after alcohol, when it's newly harvested, when it's too strong, when it's left over...
Tea News · Jun 23, 2025
Don't Drink Any Tea You See: These Nine Types of Tea Can Cause Illness
Tea has many benefits, but these nine types can be harmful if consumed excessively. The article highlights the dangers of drinking spoiled tea, burnt tea, over-brewed tea, overnight tea, cold tea, scalding tea, contaminated tea, strong tea, and unprocessed raw tea. Each type poses specific health ri...
Tea News · Jun 22, 2025
Tea Knowledge: Is Coarse Tea Inferior Tea?
Tea leaves are harvested in two seasons: the delicate tea picked around Qingming is the basic material for green tea, while the coarse tea harvested in summer and autumn is typically used for black tea. Contrary to common belief, coarse tea is not inferior; it contains richer trace elements, vitamin...
Tea News · Jun 22, 2025
Tasting Dark Tea: Learning to 'Observe the Color of Tea'
Tea tasting is an art that goes beyond mere drinking, focusing on the sensory and spiritual enjoyment of tea. It involves appreciating the color, aroma, taste, and form of the tea, transforming the act into a meditative experience. Observing the tea's color and the leaves' transformation, inhaling i...
Tea News · Jun 22, 2025
Makaibari Tea Treasures: An Infusion of the Modern into a Cup of Tradition
Nestled in the lush arboreal hills around Kurseong in Darjeeling District, India, Makaibari Tea Estate has evolved from plantation to legacy. Founded in the 19th century, the estate is one of the olde...
Tea News · Jun 22, 2025
Beginners Brewing Pu-erh Tea, Can It Be Delicious and Professional?
As a beginner who loves Pu-erh tea, how can you brew it in a way that looks professional and tastes great? This article explains the three key elements of brewing Pu-erh tea and the step-by-step process. The three elements are the amount of tea leaves, brewing time, and water temperature. Suitable t...
Tea News · Jun 22, 2025
Just a Little Tea Leaves, Let You Say Goodbye to All Kinds of Masks!!
This article introduces several natural skincare methods using tea leaves. Before bedtime, apply green tea or white tea soup to your face and gently pat until absorbed, or use a mask soaked in tea soup for 5 minutes to balance oil and water, and reduce acne and inflammation. A green tea mask made wi...
Tea News · Jun 22, 2025