Brewing Method and Efficacy of Jin Jun Mei Tea
Jin Jun Mei tea is a branch of the black tea variety Zheng Shan Xiao Zhong, originating from Tongmu Guan in Wuyishan City, Fujian Province. It is renowned as a premium health-preserving tea, alongside treasures like Lingzhi mushroom. Its value lies in its entirely handmade production process, requir...
Tea News · Aug 23, 2025
The Difference Between Lapsang Souchong and Jin Jun Mei
Lapsang Souchong and Jin Jun Mei are both black teas originating from the Tongmu Guan area in Wuyi Mountain, Fujian. Lapsang Souchong is the ancestor of black tea with a history of over 400 years, while Jin Jun Mei was developed in 2005 as a new product. Beyond their historical differences, the two...
Tea News · Aug 07, 2025
The Benefits of Jin Jun Mei Tea
Jin Jun Mei, a premium black tea originating from Wuyishan City in Fujian Province, is renowned for its exquisite production process and health benefits. Grown in the pristine environment of Wuyishan, a national nature reserve and one of China's most famous tea-producing regions, Jin Jun Mei is made...
Tea News · Jul 30, 2025
Detailed Identification and Knowledge of Jin Jun Mei
Jin Jun Mei, born in Tongmu Village, Wuyishan City, is a premium black tea with a history dating back to 2005. It was created using the finest tea buds, breaking away from the traditional method of using one bud and two or three leaves. The tea is known for its tight, slender appearance with a mix o...
Tea News · Jul 19, 2025
What is Jin Jun Mei Tea and How to Identify It
Jin Jun Mei tea, created in 2005, is a premium black tea originating from the Wuyi Mountain National Nature Reserve. Hand-picked and meticulously crafted, authentic Jin Jun Mei features a tight, slightly hairy appearance with a dark color tinged with gold. Its liquor is golden yellow, offering a swe...
Tea News · Jul 13, 2025
Tea Knowledge: Wuyi Lapsang Souchong Black Tea
This article introduces Wuyi's Lapsang Souchong black tea, originating from Tongmu Village, the birthplace of black tea. With a history of over 400 years, Lapsang Souchong is the earliest black tea in the world, created during the mid-to-late Ming Dynasty. It gained international fame in the 17th ce...
Tea News · May 27, 2025
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