Knowledge Boost: The Four Major Types of Oolong Tea Aroma
Oolong teas are primarily named after their tea plant varieties, such as Tieguanyin and Wuyi Rock Tea. Based on aroma quality, they can be categorized into four main types: delicate floral and fruity aroma, floral and fruity aroma, old-fire aroma, and old-fire coarse aroma. The formation of these ar...
Tea News · Sep 26, 2025
Four Common Mistakes Chinese People Make When Drinking Tea
Tea drinking originated in China and has evolved over 3000 years. A survey shows that 60% of Chinese people love tea, with half developing the habit after starting work. While 55% drink tea for health reasons, many lack deeper tea knowledge. Common mistakes include prioritizing expensive over qualit...
Tea News · Sep 25, 2025
Autumn Tea is Here! How to Choose Autumn Tea?
When it comes to selecting tea leaves, many people follow others' opinions without truly knowing how to distinguish quality. Most consumers rely solely on the conventional rule that 'the more expensive, the better.' However, this is not entirely accurate. Experts explain that while price can reflect...
Tea News · Sep 23, 2025
"Tuo Suan" is a folk term, but it is actually also a type of Light Fragrance Type Tieguanyin
"Tuo Suan" is a classification within the Light Fragrance Type Tieguanyin, stemming from variations in the light fermentation process. It is characterized by a highly noticeable sour aroma, often described as having a distinct 'Tuo'味 (dragged taste , which is considered a significant flaw by many co...
Tea News · Sep 22, 2025
What is the 'Guanyin Rhythm' of Anxi Tieguanyin?
The 'Guanyin Rhythm' is the unique and elusive charm of Anxi Tieguanyin tea, often described as indescribable and only to be intuitively understood. It encompasses a complex sensory experience, starting with an elegant, penetrating aroma likened to orchids or plum blossoms that feels profound rather...
Tea News · Sep 22, 2025
【Season】Autumn is Suitable for Drinking Oolong Tea, Tieguanyin and Other Green Teas
Tea drinking varies with the seasons, and autumn is the ideal time for Oolong and Tieguanyin teas. These semi-oxidized teas are moderate in nature, neither too cold nor too warm, making them perfectly suited to the dry autumn climate. They help moisturize the skin, benefit the lungs, promote salivat...
Tea News · Sep 15, 2025
There are so many Oolong teas, what should we call them?
The world of Oolong tea is vast and complex, far surpassing many other tea types in variety. It is primarily categorized into four main regional styles: Southern Fujian Oolong, known for its representative Tieguanyin; Northern Fujian Oolong, centered around the diverse Wuyi Rock Teas from the Wuyi M...
Tea News · Sep 13, 2025
The weather is getting colder, recommending a few seasonal teas for tea friends!
As autumn brings dry and cooling weather, it's the perfect time for teas that are moisturizing, smooth, warming, and aged. It's advisable to drink more tea, but opt for lighter brews and avoid freshly made teas that might carry 'fire energy', such as newly processed autumn Tieguanyin. Teas that are...
Tea News · Sep 12, 2025
Complete! 99% Must-Keep Tieguanyin Brewing Method, Don't You Want to See?
This guide provides the definitive method for brewing Tieguanyin tea, ensuring an optimal experience. It covers the essential steps: selecting the right utensils like white porcelain Gongfu tea sets, controlling water temperature precisely (near 100°C for high-quality tea, 95°C for regular , using t...
Tea News · Sep 11, 2025
Don't Drink Expired Tea, Do You Know the Shelf Life of Various Tea Types?
Unlike supermarket products, loose-leaf tea from specialty shops often lacks a printed expiration date. However, all teas have a shelf life. Green tea, being unfermented, has the shortest lifespan—about one year at room temperature or 18 months if refrigerated. Fully fermented black tea can last ove...
Tea News · Sep 10, 2025