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Is Boiling Aged White Tea Healthier? I Haven't Read Much, Don't Lie to Me

Tea News · Sep 01, 2025

 Tea was not only a fashionable drink in ancient times but also valued for its unique medicinal properties. Tang Dynasty's Lu Yu in "The Classic of Tea" stated: "Shennong tasted hundreds of herbs, encountered seventy-two poisons in a day, and was cured by tea." Tea was initially discovered and utilized precisely for its medicinal value, and white tea is no exception.

With the accelerating pace of work today and the growing population in suboptimal health, rather than spending large sums on medical treatments later, it is better to start drinking a cup of white tea daily from today. It not only detoxifies but also helps prevent diseases.

 


 

Aged white tea is made through a unique production process: sun-dried, naturally withered, meticulously refined, and pressed using special methods. It embodies concentrated essence and carries a sense of depth.

 


 

Aged white tea is highly resistant to brewing, capable of dispelling wind and cold. Under ordinary brewing methods, it can be steeped over twenty times, still retaining pleasant flavors in later infusions. However, brewing alone cannot fully release the essence of the tea leaves. Only by boiling aged white tea can its charm and quintessence be completely revealed.

 


 

Boiling aged white tea allows its rich beneficial components—such as tea polyphenols, theanine, tea polysaccharides, theaflavins, and caffeine—to be fully absorbed by the body. Aged white tea, cool in nature and as effective as rhinoceros horn, was a sacred remedy for measles in ancient times. It helps lower blood pressure,血脂, and blood sugar, provides antioxidant, anti-radiation, and anti-tumor benefits, effectively repairs alcohol-induced liver damage, repairs DNA damage caused by smoking, and has anti-inflammatory and heat-clearing properties.

 


 

Boiled aged white tea has a subtle medicinal or sweet date aroma. Its fragrance is delightful, and its taste is mellow, leaving a lasting impression.

Boiled aged white tea not only offers a better taste and stronger efficacy but also brings a sense of comfort spreading through the chest and abdomen after drinking. Therefore, it is particularly suitable for urban populations who frequently smoke, drink, stay up late, or use computers often, as well as middle-aged and elderly individuals and beauty-conscious women seeking anti-aging benefits.

Boiling aged white tea has become a new trend in tea drinking. This healthy and health-preserving way of consuming tea is set to sweep across the nation and become a daily habit for people.

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