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How to Drink Green Tea Properly?
The correct way to drink green Tea is: brew with water at 80°C~85°C and drink it fresh.1. TeawareWhen brewing Green Tea, the teaware should be clean. Typically, use transparent glass cups (pots , porc...
Tea News
· May 06, 2025
How to Brew Raw Pu-er Tea for the Best Taste
Today, we will introduce how to brew raw Pu'er Tea. To fully appreciate the characteristics of Pu'er tea, there needs to be a correct method of drinking it. The brewing method of raw Pu'er tea...
Tea News
· May 06, 2025
Why Should Pu-er Tea Leaves Not Be Flipped During Steeping?
For a Tea, its raw materials, processing methods, and quality can be judged not only by observing its color, but also by smelling and tasting it after brewing. Additionally, some secrets hidden within...
Tea News
· May 06, 2025
How to Properly Brew Brick Tea: A Detailed Guide
In our daily lives, brick tea is a very traditional and unique type of tea. brewing a fragrant cup of brick tea isn't complicated, but it does require some skill and patience. Today, let's discuss the...
Tea News
· May 06, 2025
How to Brew Green Tea at the Right Temperature
Understanding the Characteristics of Green TeaGreen tea is a type of unfermented tea, renowned for its unique fragrance and fresh, delicate taste, which are much loved by tea enthusiasts. When brewing...
Tea News
· May 06, 2025
The Serious and Leisurely Tea Drinking in Vietnam
Just like in China, Tea drinking is an important way of entertaining guests and socializing in Vietnam, representing a refined lifestyle and cultural practice.Influenced by Buddhist culture, the Vietn...
Tea News
· May 06, 2025
Puer Tea Brewing Techniques and Methods Explained
Prepare a lidded bowl or a purple clay pot, take out 5g of Puer Tea (water to tea ratio is 1:20 , first use boiling water to clean the lidded bowl and tea utensils, then place 5g of Puer tea in the li...
Tea News
· May 06, 2025
How to Brew Pu-er Tea for a Great Taste and Aroma
Pu'er Tea requires skillful brewing techniques and a refined method of appreciation. One must savor it slowly, taking small sips to truly experience its essence. While technique is important, the sinc...
Tea News
· May 06, 2025
What is the appropriate water-to-tea ratio for raw Pu-er?
The water-to-Tea ratio for raw Pu'er is 1:15, meaning for a 110 ml Gaiwan, you should use about 7 to 8 grams of raw Pu'er tea. Furthermore, raw Pu'er has a stronger and richer flavor with a high aroma...
Tea News
· May 06, 2025
Brewing Method of Dahongpao Tea
Dahongpao is a marvel in the garden of Chinese teas, often referred to as the “Champion of Teas.” It is the king of rock teas and can be considered a national treasure. Produced in Wuyi Mountain, Fuji...
Tea News
· May 06, 2025
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