Classification of Anxi Tieguanyin
Anxi Tieguanyin is primarily classified into three major types based on fermentation level and production techniques: Fragrant Type, Rich Aroma Type, and Aged Aroma Type. The Fragrant Type features a light, slightly sweet taste with a clear, floral aroma and emerald green leaves. The Rich Aroma Type...
Tea News · Mar 02, 2026
Longjing Tea Should Not Be Brewed with Boiling Water
Longjing tea is a famous Chinese green tea produced in the West Lake area of Hangzhou, Zhejiang Province. It is renowned for its four unique characteristics: green color, rich aroma, sweet taste, and beautiful shape. When brewing Longjing tea, it is recommended to use water at approximately 85°C rat...
Tea News · Mar 02, 2026
Wuyi Rock Tea Initially Used for Medicinal Purposes
Wuyi Rock Tea is a unique semi-fermented tea produced in the Wuyi Mountains of northern Fujian. It combines the fragrance of green tea with the mellow sweetness of black tea, making it a premium variety of oolong tea. Historically valued for its medicinal properties, it was known as the 'medicine fo...
Tea News · Mar 02, 2026
Healthy Tea Drinking Requires Adhering to "12 Don'ts"
To enjoy the full benefits of tea, it is essential to practice healthy tea drinking habits. This involves avoiding certain common mistakes that can diminish tea's health-promoting and longevity-enhancing properties. The key is to remember the "12 Don'ts," which include not drinking tea on an empty s...
Tea News · Mar 01, 2026
The Difference Between Tieguanyin and Aged Tieguanyin?
This article explains the key differences between standard Tieguanyin tea and Aged Tieguanyin. Standard Tieguanyin is a lightly fermented oolong tea best consumed fresh, typically within one to three months when stored at room temperature, or up to two years if vacuum-sealed and refrigerated. In con...
Tea News · Mar 01, 2026
If you smoke, you must drink more dark tea!
This article discusses the significant health risks of smoking, citing statistics from the World Health Organization. It highlights that while quitting smoking is essential, for those who find it difficult, drinking dark tea can help mitigate some harms. Dark tea contains compounds like tea polyphen...
Tea News · Mar 01, 2026
Sorry, the tea says you misunderstood it!
For friends who want to buy tea but don't understand it, choosing tea can be difficult. China is the hometown of tea, yet the types and drinking methods of Chinese tea vary greatly. There is concern about those with insufficient scientific knowledge of tea misleading tea enthusiasts. Therefore, the...
Tea News · Mar 01, 2026
Tea Aroma, Understanding Aroma to Know Tea
The aroma of tea is complex, influenced by factors such as variety, region, cultivation conditions, fresh leaf quality, and processing methods. Finished teas can be categorized into nine main aroma types. For instance, 'Hao Xiang' (pekoe aroma is typical in teas like Silver Needle, characterized by...
Tea News · Mar 01, 2026
Characteristics of Lotus Fragrance Fu Brick Tea
Lotus Fragrance Fu Tea is a distinctive Fu tea product that masterfully blends the subtle fragrance of lotus with the rich, mellow taste of tea, while also enhancing its health benefits. The tea exudes a delicate aroma with a pleasant fungal scent. The dry tea leaves are tightly compressed and abund...
Tea News · Mar 01, 2026
Have You Tried the Four Most Precious Teas in China?
China boasts several legendary teas of immense cultural and monetary value, often inaccessible to the general public. Among the most prized are the mother trees of Wuyi Mountain Dahongpao, once reserved for emperors and fetching astronomical prices at auction; the exclusive 18 imperial Longjing tea...
Tea News · Mar 01, 2026