Pu-erh Tea: Three Years as Medicine, Seven Years as Treasure
Since ancient times, China has a history of 'using tea to treat diseases.' Ancient folk records document the use of aged Pu-erh tea to treat conditions such as diabetes, dysentery, and colds. Research on Pu-erh tea's functions has confirmed at least nine major health benefits, including supplementin...
Tea News · Aug 06, 2025
4 Drinks That Should Not Be Put in a Thermos Cup: Tea Easily Ferments and Turns Bitter
During the transitional period between cold and warm weather, many people carry a thermos cup to keep their drinks warm. However, not all beverages are suitable for thermos cups. For instance, milk can spoil quickly due to microbial growth, acidic juices may react with the cup's inner lining, tea ca...
Tea News · Aug 06, 2025
Can Drinking Tea Really Cure Insomnia? Choosing the Wrong Tea Can Cause Insomnia in Minutes
Some people advocate drinking tea to treat insomnia, believing it to be a healthy and wellness-promoting product that can improve eyesight, aid weight loss, act as a diuretic, lower blood pressure, and reduce fat, while also helping with insomnia. However, tea contains caffeine, which stimulates the...
Tea News · Aug 06, 2025
The Efficacy and Effects of White Tea
White tea is a lightly fermented tea made from buds and leaves with abundant white hairs, processed through a unique method without rolling or frying. It retains natural nutrients due to minimal processing. Known for its 'three resistances' (anti-radiation, antioxidant, anti-tumor and 'three reduct...
Tea News · Aug 05, 2025
Buying Tea: Building Relationships or Judging by the Tea Itself?
In today's information-rich world, some consumers still fail to utilize available resources, making them easy targets for traditional tea merchants. These merchants often employ tactics like offering free samples to build emotional connections, isolating buyers from the broader tea community. Over t...
Tea News · Aug 05, 2025
What Tea to Drink for Spring Health Preservation: 5 Great Teas for Beauty, Liver Protection, and Lowering Blood Lipids
Chinese people have had the habit of drinking tea since ancient times, as regular tea consumption can promote health and wellness. Spring, with its significant weather changes, often brings common ailments like colds, coughs, and gastritis. So, what teas are suitable for spring health preservation?...
Tea News · Aug 05, 2025
So This Is How to Brew Dian Hong for the Best Taste!
Many people think the tea tastes bad because of the quality of the leaves, but often it's just the brewing method that's wrong. This article teaches the correct way to brew Dian Hong tea for the best flavor. Key points include using 4-5 grams of tea, water temperature at 80-83°C (achieved by letting...
Tea News · Aug 05, 2025
Tea Also Has Skincare Benefits
Tea is widely known for its health benefits when consumed, but it also offers remarkable skincare advantages. Rich in beneficial compounds, tea can be used to alleviate eye fatigue, reduce dark circles, treat inflammation, eliminate acne, control oil, lighten spots, whiten skin, exfoliate dead cells...
Tea News · Aug 05, 2025
I heard that ripe Pu-erh tea has been fermented and there is no need to store it anymore?
Many tea enthusiasts in northern regions prefer ripe Pu-erh tea due to its mild taste, appealing reddish-brown liquor, and stomach-warming properties, making it suitable for beginners, the elderly, and women. Contrary to the belief that fermented ripe Pu-erh lacks storage potential, it actually cont...
Tea News · Aug 05, 2025
The Beauty Secrets of Tea Water: Bestowing You with Radiant Beauty
Tea, grown in spiritual mountains and nourished by rain and dew, carries a legacy of purity and harmony, earning its reputation as an immortal bud beyond the mundane world. After harvesting, tea leaves undergo processes like rolling, baking, and pressing, akin to a phoenix's rebirth, emerging anew w...
Tea News · Aug 05, 2025