Which Variety of Green Tea is the Best
The question of which variety of green tea is the best may seem redundant to some, but for those less familiar with green tea, understanding the characteristics of different varieties is beneficial for both selecting and appreciating it. This article introduces what constitutes green tea and discuss...
Tea News · Jan 02, 2026
The Secret to Brewing Pre-Ming Tea
Pre-Ming tea is delicate and tender, requiring careful brewing to fully appreciate its true flavor. The water temperature should be controlled between 85°C and 88°C, as boiling water can 'scald' the tea, damaging its veins and fine hairs, and causing the loss of nutrients. It is best to use a glass...
Tea News · Jan 01, 2026
Introduction to Lu'an Guapian Tea
Lu'an Guapian is a famous green tea originating from Lu'an, Jinzhai, and Huoshan counties in Anhui Province, China. Named for its flat, melon-seed-like shape, it is renowned for its unique processing method and rich history dating back to the Tang Dynasty. The tea is primarily produced in the Dabie...
Tea News · Dec 29, 2025
Green Tea Classified by Tea Color
Green tea, also known as non-fermented tea, is made from suitable fresh tea leaves through typical processes such as fixation, rolling, and drying. It is named for the predominant green color of its dry leaves, brewed tea soup, and infused leaves. Green tea retains a high amount of natural substance...
Tea News · Dec 23, 2025
Production of Biluochun Corn Slimming Tea
Do you wake up with a pale complexion and signs of puffiness? Have you heard of corn tea among slimming teas? You may have eaten corn, but you might not have tried corn tea. You might wonder: can corn tea really help with weight loss? In fact, it utilizes the natural diuretic properties of corn to r...
Tea News · Dec 18, 2025
Not All Teas Need to Be Rinsed
When brewing tea, the step of rinsing tea leaves is commonly practiced, a tradition spanning over four hundred years. Rinsing aims to wash away impurities from the surface of loose tea leaves, enhancing their aroma and flavor. However, not all teas require this step. For instance, tender new teas li...
Tea News · Dec 05, 2025
The Green of Tea: Among the Five Colors of Tea Fragrance
Green tea represents the largest family within the tea world, ranging from extremely precious varieties like West Lake Longjing, Lushan Yunwu, Taihu Biluochun, and Liuan Guapian, to very ordinary, unnamed types. Its processing involves simple steps like deactivation, rolling, and drying without ferm...
Tea News · Dec 05, 2025
Which Variety of Green Tea is the Best?
Determining the 'best' green tea variety is subjective, as it depends on personal preference. While historically significant as the earliest recorded tea type, green tea encompasses diverse varieties like Longjing, Biluochun, Xinyang Maojian, and Huangshan Maofeng. These teas are defined by their un...
Tea News · Nov 24, 2025
Zhejiang Famous Teas Among Modern Chinese Famous Teas
China boasts hundreds of modern famous teas, which can be categorized into three types based on their history: traditional famous teas with long-standing reputations like West Lake Longjing and Biluochun; revived historical teas that were lost and recreated, such as Jingting Lvxue; and newly created...
Tea News · Nov 14, 2025
The Scorching Sun Blazes Like Fire, Green Tea Relieves Heat and Disperses Stagnation
During hot summer days when the scorching sun blazes like fire and people sweat profusely, physical energy is greatly depleted, leading to lethargy. Drinking green tea is advisable at this time. As an unfermented tea, green tea has a cold nature that can clear heat, effectively reducing internal hea...
Tea News · Nov 07, 2025