The Difference Between Pu-erh Tea and Dark Tea
Pu-erh tea and dark tea are two distinct concepts. Pu-erh tea refers specifically to one type of tea, classified under the category of dark tea, which is one of China's six major tea classes. While Pu-erh is considered a dark tea, there are both similarities and differences between them, and some ar...
Tea News · Nov 03, 2025
7 Brewing Methods for Pu-erh Tea
Pu-erh tea, known as a 'drinkable antique,' offers unique brewing techniques tailored to different preferences and occasions. This guide introduces seven distinct methods: Gaiwan brewing, small teapot brewing, small teapot steeping, large teapot steeping, iron kettle boiling, easy cup brewing, and a...
Tea News · Oct 27, 2025
What Kind of Tea Snacks Should Be Paired with Pu-erh Tea?
Pairing tea with appropriate snacks enhances the tasting experience. For Pu-erh tea, known for its unique aged flavor and robust character, sweet and rich pastries are ideal companions. The tea's earthiness balances the sweetness and oiliness of snacks like traditional Suzhou pastries, preventing th...
Tea News · Oct 25, 2025
What Are the Beauty Benefits of Pu-erh Tea?
Pu-erh tea offers remarkable beauty benefits through its natural components and versatile applications. Its high concentration of tea polyphenols serves as a powerful natural antioxidant, comparable to Vitamin E in effectiveness. The used tea leaves can be repurposed as eye compresses to reduce dark...
Tea News · Oct 25, 2025
Health and Wellness: What Tea to Drink for Protecting the Spleen and Stomach in Traditional Chinese Medicine
Traditional Chinese Medicine emphasizes protecting the spleen and stomach through tea consumption tailored to different times of the day. Green tea, being non-fermented, helps yang energy rise in the morning and aids the spleen and stomach in transforming nutrients. Oolong tea, a semi-fermented tea,...
Tea News · Oct 22, 2025
How to Skillfully Use Pu-erh Tea in the Evening
Research shows 89% of China's population suffers from suboptimal health, linked to environmental factors and poor health maintenance. Pu-erh tea offers significant health benefits when used strategically in the evening. After dinner, it aids digestion by breaking down fatty foods and reducing digest...
Tea News · Oct 20, 2025
【Tea Discovery】Taste the 'Steamed Corn Bun' in Pu-erh Tea
Pu-erh Tuocha, a traditional Yunnan tea with centuries-old history, features a unique bowl-shaped compressed form resembling an inverted bowl. This distinctive shape evolved from various compressed tea forms like stick tea, brick tea, and cake tea. Tuocha comes in raw (sheng and ripe (shu varietie...
Tea News · Oct 16, 2025
"Smoothness, Melting, Liveliness, Grittiness" – Pu-erh Tea is So Amazing! Unfortunately, Many People Don't Know
The liquor of Pu-erh tea, when sipped into the mouth, evokes various mouthfeels beyond just taste; these are referred to as its 'water properties'. These properties can be divided into seven aspects: smoothness, melting, liveliness, grittiness, thickness, thinness, and harshness. Among them, smoothn...
Tea News · Oct 12, 2025
The 'Thickness' and 'Thinness' of Pu-erh Tea's Liquor Body
The concepts of 'thickness' and 'thinness' describe the texture of Pu-erh tea's liquor body, distinct from mere concentration. Thick tea feels饱满 (full , 厚重 (weighty , and 甸实 (substantial in the mouth, offering a rich, smooth, and satisfying experience due to a high density of dissolved substances....
Tea News · Oct 11, 2025
What are the Three 'Qings' of Pu-erh Tea?
The 'Three Qings' of Pu-erh tea refer to three primary processing methods: Sun-drying (Shai Qing , Oven-drying (Hong Qing , and Pan-firing (Chao Qing . These techniques fundamentally shape the tea's final character. Sun-dried green tea undergoes low-temperature kill-green, preserving enzyme activity...
Tea News · Oct 11, 2025