The Many Benefits of Long-Term Involvement in the Tea Circle That You Probably Didn't Know
Struggling with weight loss, loneliness, or insomnia? These common urban ailments might find their solution in the world of tea. This article humorously prescribes tea culture as a remedy for various modern struggles. For the perpetually single, the tea circle offers a community of elegant and kind-...
Tea News · Sep 02, 2025
13 Winter Warm-Up Teas to Improve Cold Hands and Feet
During the cold winter months, many people suffer from poor circulation and constantly cold hands and feet. This article recommends 13 warm and nourishing teas to help improve this condition. These teas utilize ingredients like brown sugar, goji berries, old ginger, roses, black tea, and osmanthus,...
Tea News · Sep 02, 2025
Knowing the Nature of Tea is the Key to Brewing Good Tea!
Brewing ripe Pu-erh tea is more challenging than raw Pu-erh due to its unique characteristics. Improper brewing can result in weak flavor, thin texture, dull aroma, and unpleasant odors. Even high-quality, well-stored tea might brew into a cup that causes throat dryness and tightness. To brew delici...
Tea News · Sep 01, 2025
Elegant Pu-erh Tea, How Should a Beginner Start?
Pu-erh tea is a living tea, celebrated for its enduring vitality and character that improves with age, much like a timeless work of art. For beginners, entering the world of Pu-erh involves three key stages. First, the求知stage: patiently tasting at least half a cake each of ripe and raw Pu-erh, such...
Tea News · Sep 01, 2025
Pu-erh Tea: One Year for Tea, Three Years for Medicine, Seven Years for Treasure
Pu-erh tea, a unique treasure from Yunnan, China, is renowned for its health benefits and aging potential. Traditionally described as 'one year for tea, three years for medicine, seven years for treasure,' it is believed to gain medicinal value with age. Modern research confirms its numerous wellnes...
Tea News · Sep 01, 2025
Do Your Family's Tea Leaves Have "Tea Bugs"? The "Four Preventions" Key to Storing Pu-erh Tea in Winter
This article explains the phenomenon of "tea bugs" found on tea cakes, distinguishing between two types: "paper bugs" that eat packaging paper and true "tea bugs" that consume the tea itself. While paper bugs are common and relatively harmless, true tea bugs are rare and are considered beneficial, e...
Tea News · Aug 30, 2025
How Should the Elderly Drink Tea in Winter? Forward This to Mom and Dad!
Winter is a season of high incidence for various diseases, especially for the elderly, who are more susceptible to cardiovascular and cerebrovascular issues and respiratory problems. Drinking tea is a common habit among seniors, but not all types are suitable due to physiological changes. This artic...
Tea News · Aug 30, 2025
What to Do When Stored Pu-erh Tea Gets Moldy?
Pu-erh tea must be stored in a well-ventilated and dry place. Improper storage can lead to mold growth. If your tea develops mold, it is crucial not to sun-dry it like a blanket. For severe mold, discard the tea. For salvageable cases, gently wipe the mold off with a slightly damp cloth for raw Pu-e...
Tea News · Aug 30, 2025
Dong Yue from Nanming Jiaren: How to Taste Raw Pu-erh Tea?
Tasting raw Pu-erh tea is a meticulous process that requires tranquility and focus. This article by tea expert Dong Yue guides enthusiasts through appreciating its key characteristics: aroma, sweetness, bitterness, astringency, returning sweetness, throat sensation, and smoothness. It emphasizes the...
Tea News · Aug 29, 2025
The Various Manifestations of Pu-erh Tea's Post-Fermentation: The Secret Behind the Health Benefits of Drinking Pu-erh!
Pu-erh tea undergoes a complex post-fermentation process driven by various fungi like Aspergillus niger, Rhizopus, and Mucor, which thrive on the tea leaves under specific temperature and humidity conditions. This process, which can continue for years or even decades, enhances the tea's flavor and q...
Tea News · Aug 29, 2025