Soul Friends, Intoxicated as Tea
Beyond friendship, love, and family ties, there exists a rare and transcendent bond known as 'soul friends.' This connection surpasses gender, appearance, and status, embodying purity and depth. Like tea, which reveals its essence only when steeped in water, soul friends find fulfillment in each oth...
Tea News · Jul 02, 2025
Tasting Dark Tea: Choosing the Right Teacup—Ceramic Cup's Sedimentation or Porcelain Cup's Vibrancy
When tasting dark tea, the choice of teacup is crucial. Porcelain cups, especially white ones, offer a transparent reflection of the tea soup's color and aroma, making it easier to judge the tea's quality and age. Ceramic cups, on the other hand, with their porous texture, absorb impurities and mell...
Tea News · Jul 02, 2025
Ancient Tree Tea Identification Method, Tea Lovers Click Here~
Ancient tree tea is only found in the ancient six tea mountain regions of Yunnan, making its yield extremely scarce. Authentic ancient tree tea must be pure; if mixed with terrace tea or other non-ancient tree tea leaves during processing, it is no longer considered ancient tree tea but rather blend...
Tea News · Jul 02, 2025
These 5 Things Should Not Be Consumed with Tea—No Health Benefits, Only Harm!
Many people enjoy drinking tea, and scientific studies confirm its long-term health benefits. Different types of tea offer various advantages, but there are also禁忌. Consuming tea improperly can be harmful. This article highlights five items that should not be paired with tea: black fungus (may cause...
Tea News · Jul 02, 2025
If You Don't Know These, Don't Say You Understand Tea??
Tea has a long history, nurturing national culture for thousands of years. How much do you know about tea? If you don't even know these basics, don't claim to understand tea. China's tea culture dates back over 3,000 years, with its origins in Yunnan's Xishuangbanna. The country is divided into four...
Tea News · Jul 02, 2025
What is Awakening Tea and How to Do It?
Awakening tea is a process to enhance the flavor and aroma of tea, especially for Pu-erh teas. New Pu-erh raw teas may carry smoke or sun-dried flavors, which can be dissipated through awakening. Ripe Pu-erh teas, especially those recently fermented, often need awakening to remove the pile fermentat...
Tea News · Jul 02, 2025
What are the benefits of drinking tea daily?
Nowadays, more and more people prefer drinking tea over coffee or alcohol because moderate daily tea consumption is beneficial to health. Drinking tea daily can reduce the risk of heart disease and stroke, aid digestion, and even help with weight loss by blocking fat absorption. The L-theanine and c...
Tea News · Jul 02, 2025
How to Retain the Fragrance of Tea?
Improper storage can cause tea to lose its original flavor, especially its delicate fragrance. To preserve the tea's quality, follow these four tips: avoid moisture, as tea with 8.8% water content may mold, and 12% can lead to rapid mold growth; store in a cool, dark place, as light affects tea qual...
Tea News · Jul 02, 2025
The 3 Most Controversial Topics About Tea, Have You Been Misled?
In the tea community, there are several controversial topics that often mislead newcomers. This article addresses three common debates: whether purple clay teapots are suitable for brewing green tea, if rinsing tea can remove pesticide residues, and whether visually appealing tea is always of high q...
Tea News · Jul 02, 2025
Is More Tea Fuzz on Tea Leaves Good?
Tea fuzz, also known as tea hair, grows on the epidermis of tender tea buds and contains rich components such as tea polyphenols, amino acids, and caffeine, which significantly influence the flavor and quality of the tea. The presence of abundant tea fuzz is often a sign of tender and high-quality t...
Tea News · Jul 01, 2025