What Tea Set Can Be Used to Brew Tieguanyin Tea
Tieguanyin tea, a premium oolong variety, can be brewed using various tea sets depending on personal preference and tradition. While some enjoy using glass cups to observe the leaves unfurling and the tea liquor changing color, the most common and traditional setup in Anxi, its place of origin, is t...
Tea News · Jan 22, 2026
Tea Doctoral Supervisor Tells You "How to Drink Tea"
This article, based on insights from a tea studies doctoral supervisor, explains how to drink tea correctly for health benefits. It emphasizes choosing tea according to its nature (cool, neutral, or warm , one's own physical constitution (classified into nine types in Traditional Chinese Medicine ,...
Tea News · Jan 20, 2026
Popularization of Tea Knowledge: The Difference Between Convenience Tea and Gongfu Tea
Tea culture encompasses all aspects of tea drinking, both historical and contemporary. While current discussions often focus on the elaborate brewing methods of Gongfu tea, the simpler and more accessible Convenience tea is equally important. This article explores the distinctions between these two...
Tea News · Jan 14, 2026
A Detailed Explanation of Souchong Black Tea and Gongfu Black Tea
This article delves into the historical origins and distinctions between Souchong black tea and Gongfu black tea. It traces the earliest documented mentions of the terms 'Souchong' and 'Gongfu' to a 1717 text, initially describing grades of Wuyi tea rather than black tea specifically. Today, Gongfu...
Tea News · Jan 09, 2026
Drinking Green Tea: Recognize Your Body Constitution to Drink for Health
During the hottest part of summer, many people opt for cold drinks to cool down. However, research shows that drinking warm tea can lower body temperature effectively. Mr. Dong Gaosheng, President of the Luoyang Tea Culture Research Association, recommends several teas suitable for summer consumptio...
Tea News · Jan 04, 2026
Which regions in China are major tea producers?
China boasts a long history of tea culture and numerous tea-producing regions, each with distinct varieties and processing techniques. The country is traditionally divided into four major tea zones: the Jiangbei (North of the Yangtze tea region, known primarily for green tea; the Jiangnan (South of...
Tea News · Jan 02, 2026
Development Value of "Chabaixi"
Chabaixi, also known as tea painting, water ink painting, or tea performance, is an ancient tea art that creates patterns and images in the tea soup using only tea and water, without any additional ingredients. It holds significant commercial value due to its unique visual appeal and the distinct pr...
Tea News · Dec 29, 2025
Golden Needle Plum – A Premium Black Tea
Golden Needle Plum is a premium variety of Zhengshan Xiaozhong black tea from Wuyi Mountain, Fujian. With a history dating back to the 17th century when Wuyi tea was exported to Europe, this tea is known for its fine, slender leaves that are dark with hints of yellow and a slight downy appearance. W...
Tea News · Dec 28, 2025
The Origin of British Tea Culture
British tea culture has deep royal origins, famously initiated by Catherine of Braganza, the Portuguese princess who married King Charles II in 1662. Her dowry included precious Chinese tea and tea sets, setting a trend among the aristocracy. Tea became widely popular across Britain after the discov...
Tea News · Dec 26, 2025
Introduction to Guiding Yunwu Tea
Guiding Yunwu Tea, originating from Guiding County in Guizhou Province, boasts a history spanning over 2,000 years of cultivation and over 600 years as a tribute tea. Grown in the pristine, pollution-free environment of the Yunwu Mountain, this tea is renowned for its superior quality, characterized...
Tea News · Dec 24, 2025