The Increasingly Perfect Anhua Dark Tea
Anhua Dark Tea, a geographical indication product from Hunan's Anhua county, is gaining prominence for its unique qualities. Produced using specific regional raw materials and traditional processing techniques, its signature series includes 'Three Tips, Three Bricks, and One Thousand Taels.' The tea...
Tea News · Nov 17, 2025
Buying Tea: Taste is the Key!
When purchasing tea, ordinary tea enthusiasts should trust their own palate above all else, rather than being swayed by so-called 'vintage'. Regardless of the year, a tea can only become excellent under suitable conditions, paired with appropriate tea base and proper transformation. If a tea tastes...
Tea News · Nov 15, 2025
The Health Benefits of Tea for Humans
Tea offers numerous health benefits primarily due to its rich antioxidant components, such as catechins, theaflavins, and thearubigins (collectively known as tea polyphenols . These compounds effectively scavenge harmful free radicals in the body, helping to prevent diseases and slow aging. Tea also...
Tea News · Nov 15, 2025
Expert Advice: Women's Summer Health Tea Therapy
Tea therapy combines traditional Chinese medicine with tea culture, utilizing the medicinal properties of tea leaves either alone or with other herbs for daily health maintenance and disease prevention. Rich in minerals, amino acids, and compounds like theaflavins and catechins, tea offers holistic...
Tea News · Nov 11, 2025
Introduction to Herbal Tea
Herbal tea, known as 'Liang Cha' in Chinese, is a traditional beverage particularly popular in Southern China's Guangdong and Guangxi provinces. With a history rooted in Chinese medicinal traditions, herbal tea serves multiple purposes - from relieving summer heat to treating throat discomfort cause...
Tea News · Nov 09, 2025
Drink Tea in Moderation, Beware of 'Tea Drunkenness'
Tea culture has a long history in China, where tea drinking is considered an important health practice. However, excessive consumption can lead to adverse effects, including 'tea drunkenness.' Symptoms include palpitations, dizziness, weakness, and gastrointestinal discomfort. Different teas offer v...
Tea News · Nov 08, 2025
Basic Characteristics and Development History of Zisun Tea
Zisun Tea, named from Lu Yu's 'Tea Classic' meaning 'purple is superior, bamboo shoot shape is superior', is a famous historical tea from Changxing's Guzhu Mountain. Characterized by purple buds and bamboo-shoot-shaped leaves, this tea has an orchid-like aroma and refreshing taste. First recommended...
Tea News · Oct 27, 2025
The History, Culture, and Brewing Method of British Black Tea
British Black Tea, a fermented beverage whose color, aroma, and taste vary with the degree of fermentation, captivates like fine wine. Since the 18th century, it has been revered by British aristocracy, even surpassing wine as a status symbol. The most traditional representation is the English After...
Tea News · Oct 26, 2025
Fragrant Flowers and Strong Tea Also Serve as Medicine
Flowers are symbols of beauty that not only provide visual enjoyment and enhance our lives but also possess medicinal and edible value. Different flowers can treat various ailments—either used alone or in combination with other floral medicines. With evolving trends, drinking floral teas has become...
Tea News · Oct 26, 2025
The Origin of Black Tea
Black tea originated during the Ming Dynasty approximately 400 years ago in the Wuyi Mountain Tongmu Guan area of Fujian Province, where it was initially known as Zhengshan Xiaozhong. According to legend, its discovery was accidental when soldiers passing through the area slept on tea leaves, causin...
Tea News · Oct 23, 2025