The Ancient Practices of "Water Washing" and "Water Nurturing" for Brewing Tea
Ancient tea connoisseurs placed great emphasis on the water used for brewing tea, considering fine spring water with quality tea as one of life's pure pleasures. Since obtaining pristine water was often difficult, they developed methods like "Water Washing" and "Water Nurturing" to improve or preser...
Tea News · Mar 04, 2026
Why is Anji White Tea Called 'White Tea' When It Belongs to Green Tea?
Anji White Tea is a unique tea variety whose name can be misleading. Despite being called 'White Tea,' it is actually processed as a green tea. This is because 'Anji White Tea' refers to a specific cultivar of tea plant whose young leaves appear yellowish-white due to a temperature-sensitive genetic...
Tea News · Feb 27, 2026
Dark Tea: How to Awaken the Tea?
Awakening tea is the process of revitalizing dormant or aged tea leaves by exposing them to air and moisture, allowing them to absorb natural elements and restore their essential qualities for optimal brewing. For dark tea, a post-fermented tea, the awakening process is crucial, especially for aged...
Tea News · Feb 25, 2026
Why Use a Purple Clay Teapot for Brewing Tea?
Purple clay teapots are highly valued for brewing tea due to their unique properties. They enhance and preserve the tea's aroma effectively because of their small spout, tight lid, and porous interior. The unglazed surface allows micro-pores to breathe, improving tea flavor and slightly delaying spo...
Tea News · Feb 23, 2026
When Black Tea is Popular, You Must Know the Taboos of Tea Drinking
Black tea, with its warming properties and higher caffeine content compared to green tea and scented tea, is often a preferred choice for its strong refreshing effect and superior benefits in warming the stomach and aiding digestion. However, there are several common misconceptions and taboos in tea...
Tea News · Feb 06, 2026
The Eight Essentials of Brewing Tea
The Eight Essentials of Brewing Tea outline the fundamental principles for mastering the art of tea preparation. These guidelines emphasize physical posture, mental focus, and the technical aspects of brewing. Key points include maintaining an upright posture to ensure smooth breathing, using still...
Tea News · Dec 01, 2025
Drinking Pu'er Tea: Have You Properly 'Awakened the Tea'?
Awakening tea is the process of reviving dormant or aged tea leaves by exposing them to air and moisture, allowing them to breathe naturally and restore their essential qualities. For Pu'er tea, this involves two stages: dry awakening before brewing and wet awakening during brewing. Dry awakening en...
Tea News · Sep 26, 2025
1