The Efficacy and Effects of Maofeng Tea
Maofeng tea, often associated with varieties like Huangshan Maofeng, is a term for tender baked green teas. Rich in caffeine, it stimulates the central nervous system to boost alertness and mental focus while enhancing metabolism and blood circulation. Its content of vitamins, proteins, and polyphen...
Tea News · Nov 09, 2025
What Are the Hazards of Drinking Strong Tea
Drinking tea is beneficial to health, but it doesn't mean that the stronger and more you drink, the better. Health preservation reminders indicate that regularly consuming strong tea has many disadvantages, which not only wastes tea leaves but also harms physical health. Strong tea may cause constip...
Tea News · Nov 08, 2025
Eight Key Points of Tea Tasting
The art of tea tasting can be summarized in eight essential steps: Preparation, Cleaning, Selection, Brewing, Serving, Tasting, Refilling, and Clearing. This comprehensive process begins with preparing tea leaves, hot water, tea sets, and the tasting environment. It involves cleaning and warming the...
Tea News · Nov 06, 2025
Black Tea Knowledge
Black tea is a fully fermented tea. During the fermentation process, the tea tannins oxidize to form tannin red, which not only gives the tea leaves a dark color and bright red infusion but also transforms its aroma and flavor. It develops a fruity fragrance and mellow taste, making it distinctly di...
Tea News · Nov 05, 2025
How to Drink and Store Pu-erh Tea in Summer
During summer, proper consumption and storage of Pu-erh tea are crucial. Pu-erh tea is categorized into raw (sheng and ripe (shou varieties. Raw Pu-erh, similar to green tea, is refreshing and helps relieve summer heat but may not suit those with cold or deficient stomachs. Ripe Pu-erh, fermented...
Tea News · Nov 04, 2025
The Difference Between Pu-erh Tea and Dark Tea
Pu-erh tea and dark tea are two distinct concepts. Pu-erh tea refers specifically to one type of tea, classified under the category of dark tea, which is one of China's six major tea classes. While Pu-erh is considered a dark tea, there are both similarities and differences between them, and some ar...
Tea News · Nov 03, 2025
How to Drink Biluochun Tea
Dongting Biluochun Tea, originally produced in the Dongting East and West Hills of Suzhou's Taihu Lake, ranks second among China's Top Ten Famous Teas and is known as the 'sister tea' to West Lake Longjing. The tea trees are interplanted with fruit trees, imparting a unique floral and fruity aroma....
Tea News · Nov 03, 2025
How to Drink Tea for Optimal Health?
After choosing tea that suits you, maximizing its benefits requires proper knowledge. Professor Han Chi, a researcher at the Chinese Center for Disease Control and Prevention, emphasizes that different teas have specific methods for storage, brewing, and consumption. Proper storage involves using ai...
Tea News · Nov 03, 2025
【Tea Knowledge】Guangdong Famous Tea -- Gulao Tea
Gulao Tea is a historical famous tea from Guangdong Province, produced in the Gulao Town of Gaobe County. The tea region enjoys a warm climate with abundant rainfall and fertile soil rich in organic matter. Made from local Gulao tea plants, it is primarily categorized into Gulao Tea and Gulao Silver...
Tea News · Nov 03, 2025
Adding Some Ginger to Tea Can Warm the Stomach and Stop Vomiting
Ginger contains various active ingredients that help induce sweating, relieve external symptoms, warm the middle energizer to stop coughing, and warm the stomach to alleviate vomiting. Scientific studies confirm that ginger also has anti-cancer properties and helps prevent cardiovascular diseases. E...
Tea News · Nov 02, 2025