The Art of Pouring Tea: You Should Know!
Pouring tea is both a practical skill and a reflection of one's attitude towards life. It involves several important aspects: first, ensuring the cleanliness of tea utensils by washing them thoroughly and rinsing with hot water before use, which shows respect and hygiene. Second, the amount of tea l...
Tea News · Feb 05, 2026
If you brew tea haphazardly, even the finest tea won't taste right
Brewing tea properly requires attention to the tea-to-water ratio. A common guideline is 1:50 (1 gram of tea per 50ml of water , though oolong and compressed teas often use 1:30. For beginners, measuring by volume in the brewing vessel is practical. Delicate green and yellow teas should just cover t...
Tea News · Feb 05, 2026
10 Types of Tea Corresponding to 10 Personalities, Perhaps You Are Here!
This article creatively matches ten different types of tea with ten distinct personality traits, offering readers a novel way to reflect on their own character. From the stable and leadership-oriented Da Hong Pao type to the sensitive and anxious Jin Jun Mei type, each tea personality is described w...
Tea News · Feb 04, 2026
Oolong Tea and Its Characteristics
Oolong tea, also known as Qingcha or semi-fermented tea, is a uniquely distinctive category among China's major tea types. It combines the production methods of green tea and black tea, offering a quality that lies between the two—possessing the rich, robust flavor of black tea and the fresh, aromat...
Tea News · Feb 04, 2026
Benefits and Contraindications of Oolong Tea
Oolong tea, a semi-fermented tea, offers various health benefits such as eliminating harmful reactive oxygen species, promoting skin whitening and anti-aging, aiding in weight loss, improving skin allergies, reducing blood lipids, preventing tooth decay, and exhibiting anti-tumor properties. However...
Tea News · Feb 04, 2026
Tea Bag Black Tea: The Most Affordable Skincare Secret Weapon?!
Used black tea bags, often discarded after brewing, hold surprising skincare and haircare benefits. Their reduced tannic acid content makes them safe for topical use. Chilled, spent tea bags can help reduce dark circles and puffiness when applied over a damp cloth on the eyes. Adding several used te...
Tea News · Feb 04, 2026
Aged Shou Mei (with Jujube and Herbal Aroma) Can Offer You More Than Just These...
Aged Shou Mei, a high-yield variety of white tea, possesses unique characteristics that develop over time. It exhibits the 'spring water, autumn fragrance' trait, with spring harvests offering a fresh, delicate liquor and autumn harvests boasting a more pronounced, lofty aroma. As it ages, its chemi...
Tea News · Feb 04, 2026
How to Make Your Tea Set Healthier
Maintaining a clean tea set is essential for both the quality of tea and personal health. This article advises against using abrasive tools like steel wool or loofahs, which can damage the glaze and allow tea stains to penetrate permanently. Instead, it recommends rinsing the tea set immediately aft...
Tea News · Feb 04, 2026
Maggu Tea is exceptionally fresh and fragrant, why is it also called Immortal Tea?
Maggu Tea, named after Maggu Mountain, has a legendary origin tied to the immortal Maggu. It is said that the immortal maiden Maggu, who attained enlightenment here during the Eastern Han Dynasty, often picked tender tea leaves and brewed them with the clear, sweet spring water from Shengong Spring...
Tea News · Feb 04, 2026
Unveiling the Four Major Production Methods of Anxi Tieguanyin: Zhengchao, Huiqing, Xiaoqing, Tuobu
Anxi Tieguanyin, one of China's top ten famous teas, is renowned for its meticulous and skillful production process. It combines the techniques of green and black tea production, resulting in a unique character that lies between the two. It possesses the rich flavor of black tea and the fresh, fragr...
Tea News · Feb 04, 2026