Little Yellow Tea, Actually Has Such Great Effects!!
Yellow tea is characterized by its 'yellow leaves and yellow soup,' a result of the unique 'menhuang' (smothering and yellowing process during production. It is categorized into Huangya Tea, Huangxiao Tea, and Huangda Tea based on the tenderness of the fresh leaves. The key step in making yellow te...
Tea News · Feb 06, 2026
Brief Introduction to Yellow Tea Knowledge
Yellow tea is characterized by its 'yellow leaves and yellow soup' appearance, which results from a unique 'wrapping and yellowing' process during production. It is a lightly fermented tea. Yellow tea is categorized into three types: yellow bud tea, yellow small tea, and yellow large tea. Famous var...
Tea News · Feb 05, 2026
The Finest Yellow Tea: Characteristics of Junshan Yellow Tea
Junshan Yellow Tea is renowned as a premium variety of yellow tea, distinguished by several unique characteristics. Its tea leaves are tightly rolled, straight, and uniform in shape. The bud tips exhibit a golden, shiny appearance, often described as 'gold inlaid with jade.' When brewed, it releases...
Tea News · Feb 05, 2026
Washing Your Face with Green Tea Water Helps Wash Away Aging
Washing your face with green tea water can help combat signs of aging. Green tea is rich in tea polyphenols, which清除有害自由基 and inhibit lipid peroxidation. The tannic acid in green tea also helps prevent wrinkles. A Japanese study confirmed that using green tea water to wash your face has better anti-...
Tea News · Feb 05, 2026
Green Tea Knowledge: Brewing and Drinking Green Tea
Green tea has become an integral part of modern life, valued for both its taste and health benefits. This article provides a comprehensive guide to green tea, covering proper brewing techniques, major varieties, and its numerous health advantages. The correct brewing method is crucial to maximize fl...
Tea News · Feb 05, 2026
Characteristics of Raw Materials for Fuding White Tea Production
Fuding White Tea is primarily made from three superior varieties: Fuding White Tea, Fuding Dahao Tea, and Caicha (including the Fuding White Tea population variety and Gele Tea . Recognized by the national Ministry of Agriculture as 'Huacha No. 1' and 'Huacha No. 2', these varieties are celebrated f...
Tea News · Feb 05, 2026
Aged White Tea | Storing New and Drinking Old is More Reliable
As the white tea market heats up, it has also become increasingly complex, with many aged white teas being difficult to authenticate. An experienced tea farmer from Fuding City's Diantou Town, with nearly 40 years of tea planting and processing experience, explains that the white tea market remained...
Tea News · Feb 05, 2026
Drink Different Teas for Different Body Types: 6 Essential 'Tea Classics' to Know
Tea was first used as food and medicine before becoming a beverage. While enjoyable, it's crucial to drink tea correctly to avoid health issues. This article outlines six key principles: 1 Match tea to your body constitution—cooling teas like green tea for 'heaty' bodies, warming teas like black te...
Tea News · Feb 05, 2026
Tea is rich in oxalate, pay special attention to 4 points when drinking tea
Tea contains high levels of oxalate, which can contribute to the formation of kidney stones. To minimize risks, it is important to pay attention to how and how much tea you drink. Avoid drinking tea when it's cold, as cooled tea contains higher concentrations of oxalates that can form small stones....
Tea News · Feb 05, 2026
The Art of Pouring Tea: You Should Know!
Pouring tea is both a practical skill and a reflection of one's attitude towards life. It involves several important aspects: first, ensuring the cleanliness of tea utensils by washing them thoroughly and rinsing with hot water before use, which shows respect and hygiene. Second, the amount of tea l...
Tea News · Feb 05, 2026