
The Most Important Years for Pu-erh Tea
Pu-erh tea is renowned as a 'drinkable antique,' with its unique quality of improving with age widely recognized. The quality of Pu-erh tea is closely related to its main chemical components, such as tea polyphenols, amino acids, and soluble sugars. The storage process of Pu-erh tea is essentially a...
Tea News · Jul 12, 2025

British Magazine Discusses Pu-erh Tea, Shocking the Nation
Recently, the British Journal of Nutrition highlighted that compared to green tea, Pu-erh tea retains more nutritional components due to its high-altitude origin and unique fermentation process. Latest research shows that this tea not only reduces the risk of cancer and rheumatoid arthritis but also...
Tea News · Jul 11, 2025

Do You Really Know Which Category Pu-erh Tea Belongs To?
Pu-erh tea refers to tea produced in the Yunnan region, specifically made from the buds and leaves of the Yunnan large-leaf tea tree. Depending on the processing technique, it can be divided into two main types: raw Pu-erh (sheng pu and ripe Pu-erh (shou pu . Raw Pu-erh is initially similar to gree...
Tea News · Jul 08, 2025

How Many Years Should Pu-erh Tea Be Stored to Taste Good?
Pu-erh tea is known for improving with age, but it doesn't mean it will taste better indefinitely. According to Mr. Deng Shihai, the aging lifespan of Pu-erh tea is debated, with some examples like the Palace's Golden Melon Tribute Tea being 100-200 years old but now tasting thin. Generally, Pu-erh...
Tea News · Jul 07, 2025

What Makes a Good Ripe Pu-erh Tea
A good ripe Pu-erh tea should first and foremost be comfortable to drink, with a reasonable price. It should be made from high-quality raw materials, such as ancient tea tree leaves from ecologically sound environments, and undergo strict and professional processing, including traditional manual kil...
Tea News · Jul 06, 2025

Why Cantonese People Love Drinking Pu-erh Tea, The Reason Will Absolutely Surprise You!!
Statistics show that Guangdong is the most active region for Pu-erh tea consumption in China, being the largest sales market for this tea. The province accounts for about 70% of the total Pu-erh tea production each year, with over a million collectors. Guangzhou is one of the two major trading hubs...
Tea News · Jul 06, 2025

Cleansing Blood Vessels, Pu-erh Tea Excels
Blood is the source of nourishment for the body, flowing through all tissues and organs. However, as we age, 'waste' can accumulate in the blood. If not cleaned in time, it can make the blood sticky and hinder circulation, affecting health. In such cases, incorporating certain 'cleaners' from our di...
Tea News · Jul 06, 2025

What tea is beneficial for health in summer?
Summer brings high temperatures, which can lead to discomfort, fatigue, loss of appetite, and even heatstroke. Drinking tea can help alleviate these issues, but it's important to choose the right tea for your needs to avoid adverse effects. White tea, with its cooling properties and rich amino acids...
Tea News · Jul 05, 2025

Discriminate with Care, Don't Wrongly Blame the Bitterness of Tea!
Many people judge tea based on a single sip, hastily concluding that bitterness means poor quality. However, tea experts understand that bitterness is an inherent characteristic of tea, not a sole indicator of its value. The bitterness and astringency in tea come from compounds like caffeine, theafl...
Tea News · Jul 05, 2025

The 9 Health Benefits of Pu-erh Tea!
Pu-erh tea is highly regarded for its numerous health benefits, making it a popular choice among tea enthusiasts. It is known for its ability to warm the stomach, reduce the effects of nicotine, and provide anti-radiation properties. Additionally, Pu-erh tea helps prevent tooth decay, improves eyesi...
Tea News · Jul 05, 2025