What is the 'Guanyin Rhythm' of Anxi Tieguanyin?
The 'Guanyin Rhythm' is the unique and elusive charm of Anxi Tieguanyin tea, often described as indescribable and only to be intuitively understood. It encompasses a complex sensory experience, starting with an elegant, penetrating aroma likened to orchids or plum blossoms that feels profound rather...
Tea News · Sep 22, 2025
【Season】Autumn is Suitable for Drinking Oolong Tea, Tieguanyin and Other Green Teas
Tea drinking varies with the seasons, and autumn is the ideal time for Oolong and Tieguanyin teas. These semi-oxidized teas are moderate in nature, neither too cold nor too warm, making them perfectly suited to the dry autumn climate. They help moisturize the skin, benefit the lungs, promote salivat...
Tea News · Sep 15, 2025
There are so many Oolong teas, what should we call them?
The world of Oolong tea is vast and complex, far surpassing many other tea types in variety. It is primarily categorized into four main regional styles: Southern Fujian Oolong, known for its representative Tieguanyin; Northern Fujian Oolong, centered around the diverse Wuyi Rock Teas from the Wuyi M...
Tea News · Sep 13, 2025
The weather is getting colder, recommending a few seasonal teas for tea friends!
As autumn brings dry and cooling weather, it's the perfect time for teas that are moisturizing, smooth, warming, and aged. It's advisable to drink more tea, but opt for lighter brews and avoid freshly made teas that might carry 'fire energy', such as newly processed autumn Tieguanyin. Teas that are...
Tea News · Sep 12, 2025
Complete! 99% Must-Keep Tieguanyin Brewing Method, Don't You Want to See?
This guide provides the definitive method for brewing Tieguanyin tea, ensuring an optimal experience. It covers the essential steps: selecting the right utensils like white porcelain Gongfu tea sets, controlling water temperature precisely (near 100°C for high-quality tea, 95°C for regular , using t...
Tea News · Sep 11, 2025
Don't Drink Expired Tea, Do You Know the Shelf Life of Various Tea Types?
Unlike supermarket products, loose-leaf tea from specialty shops often lacks a printed expiration date. However, all teas have a shelf life. Green tea, being unfermented, has the shortest lifespan—about one year at room temperature or 18 months if refrigerated. Fully fermented black tea can last ove...
Tea News · Sep 10, 2025
Good Tea Knows the Season, Its Fragrance Deepens in Autumn. How to Preserve Autumn Tea, I'll Teach You
Tea is a product of the seasons and terroir. Autumn tea, harvested between the Minor Heat and Cold Dew solar terms, is highly praised for its intense aroma, with Tieguanyin being its most famous representative due to the 'Spring Water, Autumn Fragrance' characteristic. It offers a mellow taste and a...
Tea News · Sep 10, 2025
It's the Perfect Time to Taste Tieguanyin Autumn Tea.
Tieguanyin is categorized into spring, summer, autumn, and winter teas based on seasonal climates. The saying 'spring water, autumn aroma' highlights that spring tea is prized for its taste, while autumn tea is celebrated for its fragrance. Autumn tea is considered the highest quality of the year. I...
Tea News · Sep 08, 2025
What on Earth is the 'Hanging Cup' Theory of Pu-erh Tea?
The term 'Hanging Cup,' originally used in wine tasting to describe the 'tears' or 'legs' of wine sliding down the glass, has been adopted in the tea world, particularly for Pu-erh tea. It refers to the aroma left in the cup after the tea liquor is poured out, known as 'cup-bottom fragrance.' While...
Tea News · Sep 05, 2025
The Most Fragrant Teas: Which Ones Have You Tried?
This article explores some of the world's most fragrant teas, including Ancient Tree Dian Hong, Biluochun, Tieguanyin, and Jasmine Tea. Each tea offers unique aromatic profiles, from the deep, rich notes of aged Dian Hong to the delicate floral essence of Jasmine Tea. The author shares personal tast...
Tea News · Aug 31, 2025