What Kind of Tea is Tieguanyin? The Health Benefits of Tieguanyin and the Classification of Tea
Tieguanyin is a type of oolong tea, known for its unique aroma and numerous health benefits. It aids in weight loss, cancer prevention, anti-aging, cardiovascular health, and diabetes management. Chinese tea is broadly classified into seven categories: green tea, black tea, oolong tea, white tea, ye...
Tea News · Jul 27, 2025
Do You Know Such a Capricious Tea?
This text celebrates the unique and capricious nature of high-quality tea, emphasizing its preference for rural, mountainous, and pristine environments over urban and modern settings. It highlights how premium teas thrive in famous scenic areas like Wuyi Mountain, Tongmuguan (the origin of black tea...
Tea News · Jul 20, 2025
How Tieguanyin is 'Refined'
Tieguanyin is a type of Oolong tea, classified as a semi-fermented tea, positioned between green tea and black tea, hence also known as 'Qingcha.' Among all Chinese teas, Tieguanyin boasts the most intricate production process, with 'rocking green' being the pivotal step in its creation—the unparall...
Tea News · Jul 16, 2025
What Do Those Famous Teas Look Like?
This article introduces the appearance and characteristics of several famous Chinese teas, including Huangshan Maofeng, Biluochun, Longjing Tea, Taiping Houkui, Qimen Black Tea, Liuan Guapian, Enshi Yulu, Junshan Yinzhen, Tieguanyin, Xinyang Maojian, Yunnan Pu'er, and Dongding Oolong. Each tea has i...
Tea News · Jul 15, 2025
Tea! Good tea doesn't have to be expensive, but it can't be too cheap either!
Good tea generally comes at a higher price, but expensive tea isn't always the best. Drinking tea should be an experience of enjoyment and health. Premium teas like Tieguanyin and Biluochun undergo extensive processing, careful selection, and even marketing before reaching tea enthusiasts. Tea isn't...
Tea News · Jul 12, 2025
There is a magical Tieguanyin you may not know yet!
Tieguanyin, traditionally known for its clear soup and green leaves with a high fragrance, has a lesser-known variant called the ancient method Tieguanyin. Originating from Anxi, the hometown of Tieguanyin, this traditional version involves charcoal roasting for 24-72 hours at a precise temperature...
Tea News · Jul 12, 2025
Life is Either Wine or Tea!
Tea and wine represent the essence of Eastern and Western cultures, serving as the finest gifts from nature to humanity in different regions. They embody people's love for their birthplace and traditional culture, harvested with joy. Both have long-standing histories: French wine culture spans mille...
Tea News · Jul 09, 2025
A Love Letter Written with Tea Names!
This poetic love letter weaves together the names of various teas to create a romantic narrative. It describes a journey through tea-named landscapes like Lushan Cloud Mist and West Lake Longjing, leading to a reunion at the Lotus Heart Zen Temple. The imagery includes golden osmanthus trees, iron g...
Tea News · Jun 30, 2025
Secretly Telling You: Aged Tea is Better
In recent years, aged tea has gained popularity among the public, with more and more people developing a preference for it. What makes aged tea so special? Why are people increasingly fond of drinking it? Let's explore the answers together. Aged white tea is renowned for its anti-inflammatory and he...
Tea News · Jun 27, 2025
Do You Really Know How to Brew Tieguanyin Tea?
A perfect pot of Tieguanyin tea depends on factors like water, teaware, and brewing time. The brewing method of Anxi Tieguanyin is unique and distinctive. The best water is mountain spring water, and the ideal teaware is small and convenient. Using charcoal fire to boil water is highly recommended....
Tea News · Jun 26, 2025