The Difference Between Golden Flower Pu-erh and Golden Flower Fu Tea
Golden Flower Fu Tea is a distinctive product within the black tea category, classified as a post-fermented and fully fermented tea. Traditionally consumed by nomadic groups in regions like Northwest China, Kazakhstan, and Mongolia, it is processed during the hottest days of summer, hence the name '...
Tea News · Aug 13, 2025
The Amazing Effects of Golden Flower (Eurotium cristatum) on Diabetes
Recent major discoveries in the medical field reveal that 'Eurotium cristatum,' commonly known as 'Golden Flower,' found in large quantities in dark tea (Anhua dark tea , is a formidable opponent against diabetes. This microorganism, discovered less than 30 years ago, was previously only found on th...
Tea News · Aug 13, 2025
Is Golden Flower Pu'er Really That Magical?
Golden Flower Pu'er, known for its unique 'Eurotium cristatum' (a probiotic fungus , is celebrated for its health benefits, including digestion aid, blood lipid reduction, and immune enhancement. This fungus, resembling golden mushrooms under magnification, transforms tea compounds, enhancing flavor...
Tea News · Aug 13, 2025
Pu'er with Golden Flowers – The Finest of Pu'er?
Golden Flower Pu'er, crafted from Yunnan Pu'er raw tea, combines ancient imperial tea-making techniques with modern fermentation technology to cultivate beneficial Eurotium cristatum. This rare probiotic, found primarily in dark teas like Fuzhuan tea, enhances flavor and offers health benefits such...
Tea News · Aug 13, 2025
Why Is the Tea You Brew Bitter and Astringent? Here Are 3 Reasons
Brewing tea is both an elegant and technical task. Many assume it's as simple as boiling water and tossing in a few leaves, but this simplistic approach won't yield good tea. To enjoy a perfect cup, attention must be paid to the amount of tea leaves, water temperature, and steeping time—though this...
Tea News · Aug 13, 2025
Medicinal Components of Tea Aligning with Human Organs: Alkaloids
To ensure accurate and professional tea knowledge is disseminated, the editor revisited the 'Classic of Tea,' filtering out misconceptions to share more precise information. One of the medicinal components in tea that aligns with human organs is alkaloids. The primary alkaloids in tea include theoph...
Tea News · Aug 13, 2025
Do you know the ten characteristics of Pu-erh tea?
Pu-erh tea is a unique category distinct from the six major tea types (black, green, yellow, white, dark, and oolong . It originates from pristine forests in Yunnan, thriving in pollution-free, pesticide-free environments with fertile soil. Made from the Yunnan large-leaf species, its leaves are ric...
Tea News · Aug 13, 2025
Overview of Golden Flower Loose Tea
Golden Flower Loose Tea, also known as Fuzhuan Loose Tea, is one of the most distinctive dark teas, belonging to the post-fermented and fully-fermented tea category. It is uniquely characterized by the presence of 'Golden Flowers' (primarily Eurotium cristatum . This tea has a long history and is pa...
Tea News · Aug 13, 2025
The Benefits of Golden Flower Loose Tea
Golden Flower Loose Tea, a type of dark tea, is rich in beneficial functional components such as tea polyphenols, tea polysaccharides, caffeine, flavonoids, and catechins. It also contains essential vitamins, minerals, and trace elements like potassium, iron, and zinc. Studies suggest that regular c...
Tea News · Aug 12, 2025
Thirty Years Old and Established as Biluochun, Which Tea Do You Belong To?
The article poetically compares different stages of life to various types of tea, each symbolizing unique characteristics and experiences. In youth, life is like lemon tea—bright, tangy, and slightly sweet with a hint of inexperience. As one enters their twenties, the fiery passion and purity resemb...
Tea News · Aug 12, 2025