Changning-s "One Village, One Product" Strategy Paves the Way for Lutang-s Old Variety Tea
As many Tea gardens are being cleared after the Spring Tea harvest, rows of terrace teas in the Dahongmutree Villager Group of Lutang Village, Wenquan Town, remain vibrant and thriving. Xu Zihao, Part...
Tea News · May 06, 2025
Mengku-s Eighteen Villages and the Five Rings of Bingdao: People and Tea Thriving Due to Top-Ranked Villages
Today, Bingdao Tea has become a calling card for the Mengku tea region and even the entire Lincang tea area. Under the influence of Bingdao's famous teas, villages like Dongguo, Xiaohusai, Dijie, Moli...
Tea News · May 06, 2025
Detection Technology: Determination of Ellagic Acid Content in Pu-er Ripened Tea by High-Performance Liquid Chromatography
Ellagic acid (EA is a biologically active phenolic compound widely present in plant tissues such as fruits and nuts, with its structure shown in Figure 1. It is a dimeric derivative of gallic acid. I...
Tea News · May 06, 2025
How Was the Administration of the Six Great Tea Mountains During the Qing Dynasty?
Throughout the Qing dynasty, the Six Great Tea Mountains were a melting pot of various groups, including local officials, merchants, and indigenous peoples, all of whom relied on the tea mountains for...
Tea News · May 06, 2025
The Most Common Method for Tea Tree Grafting and Variety Replacement: The Cleft Grafting Method
Grafting and variety replacement in Tea trees is a commonly used technique in tea production, and the cleft grafting method is the most frequently used grafting method. This article will provide a det...
Tea News · May 06, 2025
