Do You Know the Classification of Spring Tea?
Spring tea refers to tea leaves picked and processed during spring, specifically between the Beginning of Spring and the Beginning of Summer in the 24 solar terms. It is further classified into Mingqian Tea (pre-Qingming , Yuqian Tea (pre-Grain Rain , and Guyu Tea (pre-Beginning of Summer . Mingqian...
Tea News · Jul 27, 2025
What Tea to Drink for Spring Dryness
Spring dryness is a common issue during the windy and dry spring season. The simplest and most convenient way to prevent and alleviate spring dryness is by drinking tea. This article introduces various teas suitable for combating spring dryness, such as jasmine tea, honey water, chick soup, and more...
Tea News · Jul 27, 2025
What Tea is Best for Weight Loss in Summer
In summer, certain teas can aid in weight loss effectively. Lotus leaf tea and black tea are excellent choices. Lotus leaf tea promotes diuresis and digestion, while Pu-erh tea helps with metabolism and fat burning. Additionally, lemon tea, rich in vitamin C, not only aids in slimming but also benef...
Tea News · Jul 27, 2025
What Kind of Tea is Tieguanyin? The Health Benefits of Tieguanyin and the Classification of Tea
Tieguanyin is a type of oolong tea, known for its unique aroma and numerous health benefits. It aids in weight loss, cancer prevention, anti-aging, cardiovascular health, and diabetes management. Chinese tea is broadly classified into seven categories: green tea, black tea, oolong tea, white tea, ye...
Tea News · Jul 27, 2025
What Tea to Drink for Spring Dryness
Spring is a season of dryness and wind, making it essential to guard against spring dryness for health maintenance. The simplest and most convenient way to prevent spring dryness is by drinking tea. This article introduces various teas suitable for spring dryness, such as jasmine tea, which can clea...
Tea News · Jul 27, 2025
Nine Unique Health Benefits of Drinking Black Tea (Really Practical)
Black tea, widely produced in regions like Anhui (Keemun , Yunnan (Dianhong , and Fujian (Lapsang Souchong , is celebrated globally for its mild nature and universal appeal. Beyond its comforting warmth, black tea boasts remarkable health benefits. It aids digestion, protects the stomach, and reduce...
Tea News · Jul 27, 2025
How to Identify Good Tea? Do You Know the Benefits of Drinking Spring Tea?
Spring tea captivates with its color, fragrance, taste, and charm, making it a highly sought-after delicacy. Its allure lies in its rich nutritional content, accumulated during the dormant winter months, resulting in plump buds, vibrant green hues, and tender leaves. The low temperatures of early sp...
Tea News · Jul 26, 2025
How to Distinguish Between 'Additive Tea' and Natural Tea?
Nowadays, more and more people enjoy drinking tea, and the selection of tea leaves has become a matter of great consideration. However, the market is flooded with inferior teas that are passed off as high-quality ones, leaving many consumers defenseless. Some counterfeit methods are so sophisticated...
Tea News · Jul 26, 2025
What is the Water Character of Pu-erh Tea
Pu-erh tea, after being tightly sealed for a long time, tends to have a dry texture. When opened and brewed immediately, the tea liquor often appears thin or even sharp. However, if the tea is allowed to rest in a more spacious container for about ten days to a month, the tea liquor will naturally e...
Tea News · Jul 26, 2025
The Truth About "Tea Cures All Diseases", It's Shocking!
The article explores the historical and modern perspectives on the health benefits of tea, debunking the myth that tea alone can cure all diseases. It references ancient texts like 'Shennong's Herbal Classic' and statements by Tang Dynasty pharmacologist Chen Cangqi, who called tea the 'medicine for...
Tea News · Jul 26, 2025