Tea Stored Too Long? How to Handle and Brew Aged Tea.
Tea leaves that have been stored for a period will undergo changes, potentially leading to a yellowish or reddish hue due to chlorophyll and tea polyphenols. Improper initial drying can result in a bitter brew, and poor storage conditions might cause mold growth. Before consuming aged tea, first che...
Tea News · Sep 28, 2025
Taking Care of Yourself: Things Women Should Pay Attention to When Drinking Tea
While tea offers numerous benefits, it's important for women to be aware of potential drawbacks. Tea polyphenols can form complexes with iron ions, which can be detrimental for those with iron-deficiency anemia. It's advised to avoid green tea during menstruation as its high tannin content can hinde...
Tea News · Sep 28, 2025
Does Handling Tea Leaves with Bare Hands Accelerate Deterioration?
When brewing tea daily, we often pay great attention to tea sets like teapots and cups but neglect the method of taking tea leaves. Improper handling can surprisingly damage tea quality. Tea is highly susceptible to moisture and odors. Our hands, exposed to various environments daily, inevitably car...
Tea News · Sep 28, 2025
Dark Tea Health Preservation and Damp-Heat Constitution
Damp-heat constitution refers to a condition where dampness and heat coexist in the body, often causing symptoms like sticky stools, yellow urine, and jaundice. Traditional Chinese medicine suggests that dark tea, being fully fermented, contains rich proteins, tea polysaccharides, and vitamins. It t...
Tea News · Sep 28, 2025
Learning About Tea: How Good Rock Tea is Made
Selecting a good Rock Tea involves three key aspects: superior terroir as its star label, skilled craftsmanship as its crucial guarantee, and excellent taste as its ultimate goal. The 'terroir' refers to the tea's place of origin, which significantly influences its quality through microclimates and...
Tea News · Sep 28, 2025
Drinking Black Tea Also Requires Choosing the Right Time
Black tea is a common type of tea with various health benefits. According to traditional Chinese medicine, black tea is warm in nature and helps warm the stomach and refresh the mind, making it particularly suitable for consumption in cold weather. It aids in increasing appetite and promoting digest...
Tea News · Sep 28, 2025
The Debate Between Spring Tea and Autumn Tea
Based on seasonal changes and the intermittent growth of new tea shoots, tea is categorized into spring tea, summer tea, and autumn tea. As an old saying goes, 'Spring tea is bitter, summer tea is astringent; for good taste, choose autumn tea (referring to autumn tea .' Spring tea, made from the fir...
Tea News · Sep 28, 2025
Do You Know the Taboos of Buying Tea?
When purchasing tea, avoid five common pitfalls: First, don't be misled by exaggerated 'tea names' where ordinary teas are falsely labeled as premium varieties like Tieguanyin or Longjing. Second, steer clear of overly elaborate packaging that often conceals low-quality tea. Third, avoid 'complete s...
Tea News · Sep 28, 2025
Tea Can Treat Illnesses, But the Key is 'Drinking the Right Tea for the Symptom'!
This article introduces various herbal teas tailored to treat specific health conditions. It emphasizes the principle of 'drinking the right tea for the symptom' to achieve therapeutic effects. For instance, Cassia Seed Tea is recommended for hyperlipidemia, while Honey Tea aids in treating digestiv...
Tea News · Sep 27, 2025
Slimming Experts Tell You: The Best Tea for Reducing Abdominal Fat
Tea contains a large amount of dietary fiber which cannot be digested, staying in the stomach for a long time to create a feeling of fullness. More importantly, it can burn fat, with the key element being Vitamin B1. Tea is rich in Vitamin B1, which is essential for fully burning fat and converting...
Tea News · Sep 27, 2025