Drinking Tea by Time of Day
According to traditional practices, drinking tea is best suited to different times of the day. In the morning, black tea helps promote blood circulation and dispel cold. In the afternoon, green or oolong tea can alleviate liver heat and aid detoxification. In the evening, dark tea like Pu'er aids di...
Tea News · May 27, 2026
Black Tea Best for Eye Beauty!
Black tea can be used in various beauty treatments: washing the face with black tea removes spots and whitens skin; a mask of tea and flour eliminates acne and oil; bathing or foot soaking with black tea treats skin diseases and removes dead skin; placing tea bags on the eyes relieves fatigue and im...
Tea News · May 23, 2026
Detailed Guide to Brewing Aromatic Black Tea
Without the correct tea brewing method, even the best tea leaves cannot release their fragrance. Black tea also requires a good brewing method to bring out its rich and mellow flavor. This article introduces the steps for brewing black tea: using fresh cold water, warming the teapot, measuring the r...
Tea News · May 23, 2026
First Review: Ziyue Jin Junmei Black Tea
Jin Junmei black tea is the originator of black tea and one of the most popular products in recent years. An industry veteran with over ten years of experience evaluates three similarly priced Jin Junmei samples from different channels, concluding that Ziyue Jin Junmei outperforms its competitors. T...
Tea News · May 22, 2026
Which Weight Loss Tea Is Good? The Five Most Effective Weight Loss Teas
Tea contains a large amount of dietary fiber, which cannot be digested and stays in the stomach for a long time, creating a feeling of fullness. More importantly, it can burn fat, and the key to this effect is vitamin B1. The vitamin B1 rich in tea is a necessary substance that fully burns fat and c...
Tea News · May 13, 2026
Tea Brewing Isn't That Hard! A Simple and Practical Tea Brewing Guide
Although tea is listed last in the saying "firewood, rice, oil, salt, sauce, vinegar, and tea," many people can't do without it. How to brew tea for better taste? Depending on the type of tea, the brewing method varies slightly. Green tea is best brewed with water at 80–85°C and consumed immediately...
Tea News · May 11, 2026
Winter Tea Drinking Has Its Nuances, Did You Know?
Many people have heard of the concept of stomach-nourishing tea. However, when it comes to the knowledge about tea and health, most people only have a superficial understanding and have not truly grasped the relationship between tea and health. People with different body constitutions should choose...
Tea News · May 01, 2026
The Longer Black Tea Steeps, the More Beneficial It Is for Health
Different countries have unique interpretations of the profound tea culture. A recent article in the American magazine "Prevention" cited research suggesting that the longer black tea steeps, the more beneficial it is for health, as extended steeping allows more health-promoting flavonoids to dissol...
Tea News · Apr 22, 2026
Six Basic Tea Categories in China
Chinese tea is primarily classified into six basic categories based on processing techniques: Green Tea, Black Tea, Oolong Tea (also known as Blue Tea , White Tea, Yellow Tea, and Dark Tea. Each category has distinct characteristics and sub-varieties. For example, Green Tea includes famous types lik...
Tea News · Apr 20, 2026
Origin, Classification, Characteristics, and Efficacy of Black Tea
Black tea is a fermented tea made from one bud and two or three leaves of the tea plant, processed through typical steps such as withering, rolling (cutting , fermentation, and drying. It is named for the reddish hue of its dried leaves and brewed liquor. China's most famous black tea variety is Kee...
Tea News · Apr 20, 2026