Health Tea Quality Identification
Health tea refers to products made from natural, pollution-free tea as a base, enhanced with certain nutritional components, or incorporating natural foods that are both edible and medicinal according to traditional Chinese medicine principles. It may also include Chinese herbs that have undergone s...
Tea News · Oct 29, 2025
How to Distinguish the Grades of Da Hong Pao
Da Hong Pao tea is the head of the five traditional famous teas in Wuyi Mountain, renowned both domestically and internationally as the king of Wuyi Rock Tea. According to national regulations on the protection of products of geographical origin, relevant departments have established sensory indicat...
Tea News · Oct 29, 2025
Classification of Health Tea
Health tea encompasses various types with different nutritional and medicinal functions, classified into 25 categories based on their efficacy. These include weight loss teas like Ninghong New Effect Weight Loss Tea, blood pressure and lipid-lowering teas such as Shanghai Jian Tea and Luo Bu Ma Tea,...
Tea News · Oct 29, 2025
History of Health Tea
China has a long history of producing health tea, with records of using tea for medicinal purposes dating back to ancient times. Knowledge about tea's health benefits can be traced to the prehistoric period. As early as the Western Han Dynasty around 200 BC, there were records of tea cakes brewed wi...
Tea News · Oct 28, 2025
Wild Chrysanthemum and Licorice Tea
Wild Chrysanthemum and Licorice Tea is a traditional herbal beverage made by steeping 10 grams of wild chrysanthemum flowers with 2 grams of raw licorice slices in freshly boiled water. The preparation involves steeping the ingredients for 15 minutes before consumption. This tea can be consumed mult...
Tea News · Oct 28, 2025
Tea Processing Technology of Health Tea
This article details the production processes of various health teas including barley tea, burdock tea, genmaicha, liver-nourishing tea, tangerine peel ginger tea, hawthorn tea, persimmon leaf tea, goji berry tea, and mushroom instant tea. These teas offer benefits such as weight loss, digestive imp...
Tea News · Oct 28, 2025
Application of Health Tea
Health tea products have diverse applications in the food industry. They serve as natural antioxidants that prevent food discoloration and extend shelf life while enhancing nutritional value. Tea by-products are used to extract natural pigments like green, yellow, and brown tea colors that are safer...
Tea News · Oct 27, 2025
7 Brewing Methods for Pu-erh Tea
Pu-erh tea, known as a 'drinkable antique,' offers unique brewing techniques tailored to different preferences and occasions. This guide introduces seven distinct methods: Gaiwan brewing, small teapot brewing, small teapot steeping, large teapot steeping, iron kettle boiling, easy cup brewing, and a...
Tea News · Oct 27, 2025
Tea Songs and Wine Poems
This article explores the contrasting cultural significance of tea and wine in Chinese poetry through the works of renowned poets like Bai Juyi, Li Bai, and Su Shi. While wine poems often express intense emotions like passion and melancholy, tea songs embody tranquility, friendship, and spiritual cl...
Tea News · Oct 27, 2025
How Long Can Newly Purchased Tea Be Stored?
Tea has strong hygroscopic and odor-absorbing properties, easily absorbing moisture and odors from the air. Improper storage methods can cause tea to lose its flavor quickly, especially for high-quality, lightly fermented teas. The key factors affecting tea deterioration are temperature, moisture, o...
Tea News · Oct 26, 2025