How to Distinguish Between 'Dry Storage' and 'Wet Storage' Pu-erh Tea?
This article provides a comprehensive guide to distinguishing between 'dry storage' (natural aging and 'wet storage' (artificially accelerated aging Pu-erh tea. It explains the definitions of both storage methods and details identification techniques across multiple aspects: external packaging pap...
Tea News · Mar 19, 2026
After the Festival to Relieve Greasiness, You Can Drink Pu-erh Tea
After the Spring Festival, many people suffer from indigestion and physical discomfort due to overeating and irregular routines. To quickly regain health amidst busy post-holiday work, drinking tea is a convenient solution. Tea effectively boosts metabolism, reduces greasiness, detoxifies, and promo...
Tea News · Mar 19, 2026
Does Drinking Tea Really Cause Insomnia?
Many people believe that drinking tea can lead to insomnia, but some argue that Pu-erh tea is an exception. Experts clarify that while Pu-erh tea offers health benefits, improper consumption can still cause sleep disturbances. Pu-erh tea is categorized into raw and ripe types: raw tea contains highe...
Tea News · Mar 17, 2026
How to Identify Poor Quality Pu-erh Tea?
The quality of Pu-erh tea directly affects its taste when consumed. Currently, some unscrupulous merchants sell inferior Pu-erh tea, which can be harmful to health. Pu-erh tea is a general term for various Yunnan compressed teas made from green or black tea through fermentation and steaming, includi...
Tea News · Mar 17, 2026
Ripened Tea is the Difficulty and Focus of Pu-erh Tea. Do You Understand Ripened Tea?
Ripened Pu-erh tea is considered the core challenge and focal point within the Pu-erh category. Its complexity stems from significant information asymmetry, making it difficult for consumers and even some experts to fully comprehend. Objectively, barriers like limited access to witness the entire 'w...
Tea News · Mar 16, 2026
Detailed Explanation of the Seven Wonders of Pu-erh Tea
Pu-erh tea, a post-fermented tea often called a 'drinkable antique,' improves with age. With a history of over 2,100 years in Yunnan, it is known for its mild nature, durability in brewing, and a reddish-brown, clear liquor offering mellow, sweet, and smooth flavors. It comes in raw (sheng and ripe...
Tea News · Mar 15, 2026
How to Call Tea Names to Sound Professional!!
The world of tea is full of peculiar and intriguing terms that might sound strange but carry rich meanings. For instance, 'Yellow Flakes' refers to old leaves from ancient tea trees, known for their mellow flavor and gentleness on the stomach. 'Duck Shit Aroma' is a premium Phoenix Mountain oolong t...
Tea News · Mar 13, 2026
Beauty Pu-erh Tea, The More You Drink, The Healthier You Get
Pu-erh tea is a special type of tea whose processed young leaves improve in flavor and value with age. Regular drinkers know it is excellent for lowering lipids, aiding weight loss, beautifying the skin, reducing blood pressure, and preventing arteriosclerosis. Clinical trials, such as those conduct...
Tea News · Mar 11, 2026
Got Dampness in Your Body? Drink Tea to Flush It Out
In the damp spring season, excess moisture can accumulate in the body, especially for women. Drinking tea is a convenient and effective way to combat dampness, as it promotes diuresis (increased urine production , which helps eliminate excess fluids. Tea also generates body fluids and soothes the th...
Tea News · Mar 11, 2026
How Much Do You Know About China's Seven Major Tea Categories?
China's tea culture is profound, with teas traditionally categorized into seven major types based on processing methods and fermentation levels: Green Tea (unfermented , Black Tea (fully fermented , Oolong Tea (semi-fermented , Yellow Tea (lightly fermented , White Tea (minimally fermented , Dark Te...
Tea News · Mar 10, 2026