That Small Pinch of Fragrant Pre-Qingming Tea
Pre-Qingming tea refers to spring tea harvested before the Qingming Festival in southern China. Budding around the 'Awakening of Insects' and 'Spring Equinox' solar terms, it is picked before 'Qingming'. The leaves are tender, rich in aromatic and flavorful compounds, resulting in exceptional qualit...
Tea News · Jan 13, 2026
The Most Beautiful Fairyland in the Hearts of Tea Masters
In the hearts of tea masters, the most beautiful scenery is not majestic peaks, misty clouds, or quaint bridges and plum blossoms, but the emerald green, flowing tea gardens. Gazing upon them fills one with a sense of vibrant life and pristine purity. A gentle breeze carries the faint sound of trick...
Tea News · Jan 12, 2026
Why I Recommend You Drink Black Tea, You'll Understand After Reading!
This winter, I recommend drinking black tea for its health benefits. Black tea contains high levels of catechins, which help inhibit free radicals, resist viruses, and even suppress tumor growth. Studies show that black tea at 2%-5% concentration can kill cold germs. It also boasts stronger anti-agi...
Tea News · Jan 12, 2026
Seven Benefits of Brewing Tea with a Purple Clay Teapot
Using a purple clay teapot for brewing tea offers numerous unique advantages. Firstly, it preserves the tea's true color, aroma, and flavor without a 'stewed' taste, and the tea remains fresh even in hot weather. The clay's excellent heat retention makes the pot comfortable to hold, providing warmth...
Tea News · Jan 12, 2026
Summer Tea: More Than Just Green Tea
Summer is the perfect season to explore the diverse world of tea beyond the classic green tea. This article highlights several excellent choices for the hot season. While light, refreshing green tea is a traditional favorite for its cooling properties and heart-nourishing benefits, other options shi...
Tea News · Jan 12, 2026
Why is Pu-erh Tea More Resistant to Brewing Than Other Teas?
Pu-erh tea is considered more resistant to brewing because it can be steeped multiple times while maintaining its color and flavor. This durability stems from the rich concentration of substances within the tea leaves. The tea trees, often centuries-old arboreal varieties, accumulate abundant nutrie...
Tea News · Jan 12, 2026
Washing Your Face with Tea Water Actually Has These Benefits.
Tea, nurtured by nature's essence, offers surprising benefits for skincare beyond consumption. Using tea-infused water or products for facial care can help brighten skin, reduce blemishes, and combat signs of aging due to its rich antioxidant content, particularly tea polyphenols. Methods include ap...
Tea News · Jan 12, 2026
Why Does Tea Taste Different When Drunk in a Tea Shop Versus Brewed at Home?
Many tea enthusiasts experience a puzzling discrepancy: tea that tastes exquisite at a specialist shop or a friend's house often falls flat when brewed at home. This common frustration leads to questions about swapped leaves or secret techniques. The truth lies in several controllable factors. Key i...
Tea News · Jan 12, 2026
Don't Miss Out on Great Summer Teas?
As summer arrives, choosing the right tea can help cool down, boost health, and refresh the mind. This article recommends five excellent teas for the season: Ginger Tea warms the stomach and prevents colds; Flower Tea offers cooling relief and suits various preferences; Black Tea aids digestion and...
Tea News · Jan 12, 2026
5 Foods Best Avoided When Drinking Tea
Drinking tea regularly not only promotes health and wellness but also helps prevent various diseases. However, there are certain considerations when consuming tea, as each type has its own unique properties and effects. It is important to be aware of potential conflicts between tea and certain foods...
Tea News · Jan 12, 2026