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The Five Elements' Generation and Restriction in Tea
The Five Elements' Generation and Restriction in Tea Tea, known as the 'fine wood,' nurtures the spirit. The ancient philosophy of 'Yin-Yang and the Five Elements' is a primitive yet profound worldview, surpassing contemporaneous theories like the Greek 'Atomism' and Indian 'Chatur-Bhuta' in richness, systematicity, and logical rigor. Though later tar...

Tea News · Jun 21, 2025

Tea stored too long? Three methods to restore its original flavor
Tea stored too long? Three methods to restore its original flavor If tea has been stored for a long time, it may undergo changes such as yellowing or reddening due to chlorophyll and polyphenol compounds. Improper drying or storage can lead to bitterness or even mold. Before drinking, check for mold by inspecting or smelling the leaves. If moldy, discard it. For t...

Tea News · Jun 21, 2025

John Snell Announced as 2026 Global Tea Championship Director
John Snell Announced as 2026 Global Tea Championship Director World Tea Expo announces the 2026 Global Tea Championship Director, John Snell, owner/CEO at Ela's Tea Company and NMTeaB Consultancy. Related Winners Announced for 2025 G...

Tea News · Jun 21, 2025

Is drinking cold tea really harmful to health?
Is drinking cold tea really harmful to health? Many tea enthusiasts notice that when tea cools, the color becomes cloudy and the taste deteriorates. This happens because the aromatic compounds in tea, which are high-boiling-point organic substances, require heat to volatilize. Hot tea offers a better aroma and flavor, while cooled tea loses its...

Tea News · Jun 21, 2025

Tea, Why Can't You Brew the Same Taste as Others?
Tea, Why Can't You Brew the Same Taste as Others? Many tea enthusiasts face the dilemma: why does the same tea, brewed with the same utensils and water, taste different when prepared by others? The key lies in three interconnected factors: the choice of teaware, the amount of tea leaves used, and the steeping time. Teaware capacity directly affects...

Tea News · Jun 21, 2025

Cold Brew Tea You Didn't Know About
Cold Brew Tea You Didn't Know About Cold brew tea is a method of steeping tea leaves in cold water, offering a refreshing and healthy alternative to traditional hot brewing. Ideal for busy individuals like office workers, students, drivers, and hikers, it can be made easily with bottled water. Lightly fermented teas like green tea, oo...

Tea News · Jun 21, 2025

The Most Suitable Groups for Drinking Tangerine Pu-erh Tea, See If You Are One of Them
The Most Suitable Groups for Drinking Tangerine Pu-erh Tea, See If You Are One of Them Tangerine Pu-erh Tea, a rising star in the tea world, has gained widespread popularity. But which groups of people is it most suitable for? Let's take a look... Long-term smokers can benefit from its detoxifying properties, while office workers facing prolonged computer use can rely on its anti-radi...

Tea News · Jun 21, 2025

Playing with Phones and Computers, Protecting Your Eyes Can't Do Without Tea
Playing with Phones and Computers, Protecting Your Eyes Can't Do Without Tea In today's digital age, spending long hours on phones and computers is common, but it can harm your eyes and expose you to radiation. Drinking tea can help mitigate these effects. Green tea in the morning provides antioxidants and vitamin C to combat radiation and stress. Chrysanthemum tea in the af...

Tea News · Jun 21, 2025

Specific Tea Types, Specific Rinsing Methods
Specific Tea Types, Specific Rinsing Methods Tea enthusiasts often use the first brew to rinse the tea, but the question remains: do all types of tea require rinsing, and how should it be done correctly? Recently, the debate over whether tea leaves need rinsing has resurfaced. Rinsing tea, also known as awakening or moistening the leaves, is n...

Tea News · Jun 21, 2025

17 Professional Terms for the Aroma of White Tea, Master These and You're an Expert
17 Professional Terms for the Aroma of White Tea, Master These and You're an Expert The culture of tea is vast and profound, with a wide variety of tea types, each possessing its own unique aroma and flavor. Professional terminology is used during evaluations, and white tea is no exception. Today, we will discuss the professional terms related to the aroma in white tea evaluations....

Tea News · Jun 21, 2025

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