Can You Distinguish Between Gongfu Tea and Kungfu Tea?
The article explains the distinction between 'Gongfu Tea' and 'Kungfu Tea' in Chinese tea culture. 'Gongfu Tea' historically refers to high-quality, meticulously produced teas, such as certain black teas (e.g., Min Hong Gongfu, Qimen Gongfu . In contrast, 'Kungfu Tea' denotes the art and technique o...
Tea News · Jan 27, 2026
Do You Really Need to Drink Pu-erh Tea?
This article questions the motivations behind drinking Pu-erh tea, moving beyond its famed 'aging' property and robust flavor. It suggests that similar experiences can be found in other teas like Wuyi Rock tea or Liubao tea. The core message urges readers to introspect whether their interest is genu...
Tea News · Jan 27, 2026
Why Some Teas Taste Good and Others Taste Bad, It's All Because of "Amino Acids" Playing Tricks!
The taste of tea is largely influenced by its amino acid content, which typically ranges from 1% to 4% in tea leaves. Amino acids, especially theanine which is almost unique to tea, contribute significantly to the fresh, sweet, and refreshing flavors in tea. Their presence and concentration affect t...
Tea News · Jan 27, 2026
Tea Brewing Utensils Have Their Particularities: What Tea Sets Are Used for 7 Types of Tea?
Many people enjoy drinking tea, especially in dry seasons, as it helps replenish body fluids, adjust physical state, quench thirst, and calm the mind—making it a healthy choice. However, not every cup is suitable for brewing all types of good tea; there are specific considerations. Following an in-d...
Tea News · Jan 26, 2026
The Secret of Brewing Tea: Identifying Tea Characteristics
The art of brewing tea begins with selecting and identifying the tea, as correct identification determines the brewing method. Tea can be classified in various ways: by harvest time (spring, summer, autumn , by growing elevation (high mountain, flatland , or most commonly by processing method into s...
Tea News · Jan 26, 2026
Must Read! How to Drink Tea Correctly in Daily Life?
This article provides a comprehensive guide on drinking tea correctly in daily life. It emphasizes the importance of choosing tea that suits one's constitution, which can change due to various factors. The guide advises adjusting tea types according to seasons and personal reactions, such as avoidin...
Tea News · Jan 26, 2026
How to Choose the Right Pu-erh Tea for Myself?
Choosing the right Pu-erh tea depends primarily on your body constitution and goals. For individuals with a 'deficient heat' constitution prone to issues like internal heat, constipation, or acne, raw (sheng Pu-erh or lightly fermented varieties are suitable. If opting for cooked (shu Pu-erh but d...
Tea News · Jan 26, 2026
Complete Collection of Essential Summer Herbal Tea Recipes
This article provides a comprehensive guide to ten popular herbal tea recipes perfect for the summer season. These teas are traditional beverages known for their cooling properties, helping to relieve summer heat, reduce internal 'fire' (heatiness , promote digestion, and improve overall well-being....
Tea News · Jan 26, 2026
Have you ever tried brick tea?
Brick tea, also known as green brick tea or compressed tea, is a type of tea pressed into a brick-like shape. It is a representative form of compressed tea, typically made from tea leaves, stems, and sometimes tea dust. Based on raw materials and production techniques, brick tea can be categorized i...
Tea News · Jan 26, 2026
Pu'er "Storage"
The term "storage" (or "cang" originally referred to the warehouse where tea is kept, but has evolved to denote the environment and methods of tea storage. Good storage for Pu'er tea is determined by factors such as the quality of the tea leaves, the degree of compression, humidity, temperature, be...
Tea News · Jan 26, 2026