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Unfinished Tea is Most Likely to Form Tea Stains
Unfinished Tea is Most Likely to Form Tea Stains Scientific research shows that drinking water contains minerals and trace harmful heavy metal ions. When water is heated, the solubility of certain calcium and magnesium ions decreases, leading to precipitation. These precipitates enter teacups during brewing. Unfinished tea or tea left standing exp...

Tea News · Nov 08, 2025

What Are the Hazards of Drinking Strong Tea
What Are the Hazards of Drinking Strong Tea Drinking tea is beneficial to health, but it doesn't mean that the stronger and more you drink, the better. Health preservation reminders indicate that regularly consuming strong tea has many disadvantages, which not only wastes tea leaves but also harms physical health. Strong tea may cause constip...

Tea News · Nov 08, 2025

Little Life Tips About Tea
Little Life Tips About Tea Tea offers numerous practical life applications beyond drinking. Its strong odor-absorbing properties make it effective for refrigerator deodorizing when placed in a gauze bag. Unused tea bags can freshen telephone receivers when placed in the earpiece groove. Used tea bags work as warm compresses t...

Tea News · Nov 07, 2025

The Health Preservation Way of Drinking Tea Differently in Four Seasons
The Health Preservation Way of Drinking Tea Differently in Four Seasons Traditional Chinese medicine has long emphasized the health benefits of drinking tea according to different seasons. The practice involves consuming specific types of tea that align with seasonal changes to promote well-being. In spring, floral teas like Jasmine Tea help dispel winter cold and boost...

Tea News · Nov 06, 2025

Eight Key Points of Tea Tasting
Eight Key Points of Tea Tasting The art of tea tasting can be summarized in eight essential steps: Preparation, Cleaning, Selection, Brewing, Serving, Tasting, Refilling, and Clearing. This comprehensive process begins with preparing tea leaves, hot water, tea sets, and the tasting environment. It involves cleaning and warming the...

Tea News · Nov 06, 2025

Tea Collection (Part 1)
Tea Collection (Part 1) China is the homeland of tea with a history traceable to the 'Three Sovereigns and Five Emperors'. Today, tea is not only for drinking but certain types can also be stored and collected. Similar to collecting wine, tea collection preserves value while reflecting personal taste. In recent years, it h...

Tea News · Nov 06, 2025

The Art of Brewing and Drinking Tea
The Art of Brewing and Drinking Tea Tea has become one of the world's three most popular non-alcoholic beverages. While many recognize its health benefits—such as improving eyesight, aiding weight loss, and reducing blood pressure—proper knowledge about tea consumption remains limited. This includes understanding daily intake, optimal...

Tea News · Nov 06, 2025

Black Tea is Beneficial for Reducing Abdominal Fat
Black Tea is Beneficial for Reducing Abdominal Fat Recent Japanese research shows certain teas can effectively prevent obesity. Tea contains dietary fiber that creates a feeling of fullness and helps burn fat through vitamin B1. Black tea specifically inhibits abdominal fat accumulation due to a component produced during fermentation. Other benefici...

Tea News · Nov 05, 2025

Is Light Tea or Strong Tea Better?
Is Light Tea or Strong Tea Better? Tea has effects such as refreshing the mind, aiding digestion, and benefiting health, and is closely related to people's lives. However, if tea is consumed too strong, it can harm the body. For elderly individuals, paying attention to the strength of tea is particularly important for protecting thei...

Tea News · Nov 05, 2025

Black Tea Knowledge
Black Tea Knowledge Black tea is a fully fermented tea. During the fermentation process, the tea tannins oxidize to form tannin red, which not only gives the tea leaves a dark color and bright red infusion but also transforms its aroma and flavor. It develops a fruity fragrance and mellow taste, making it distinctly di...

Tea News · Nov 05, 2025

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