It is said that Mei Changsu is versatile, but in fact, black tea has more CPs
While Mei Changsu from 'Nirvana in Fire' is known for his versatility in forming CPs (couples with almost every character around him, black tea surpasses him in sheer numbers. Black tea's compatibility goes beyond imagination, pairing wonderfully with a variety of ingredients like milk, lemon, frui...
Tea News · Aug 04, 2025
The Art of Brewing Tea
Brewing tea requires attention to detail, from the choice of fuel for boiling water—preferably charcoal or electricity, avoiding kerosene or diesel due to their odors—to the precise water temperature suited for different teas. High-quality green tea, for instance, needs water cooled to 85°C to preve...
Tea News · Aug 03, 2025
What Tea to Drink for Moistening Lungs and Relieving Cough
In winter, the dry climate and frequent consumption of nourishing foods can lead to symptoms of lung dryness and heat. Adjusting your diet is essential during this season. Here are some recommended teas for moistening the lungs and relieving cough: 1. Radish Tea: Made with white radish and tea, it c...
Tea News · Aug 03, 2025
Tea Helps Digestion and Relieves Stomach Discomfort: 3 Teas to Nourish Your Stomach
Some people believe that drinking tea is bad for the stomach, but this is a misconception. Ancient Chinese records describe tea as aiding digestion and relieving bloating. Research confirms that the caffeine in tea stimulates gastric acid secretion, enhances appetite, and promotes digestion, thereby...
Tea News · Aug 02, 2025
Golden Flower Pu'er · Blending Melody
Golden Flower Pu'er offers a variety of drinking methods, catering to different tastes and occasions. From traditional brewing to modern blends with milk, honey, or even fruits, this tea is versatile and rich in flavor. It can be enjoyed hot or cold, making it perfect for any season. The tea is know...
Tea News · Aug 02, 2025
Tea and Tao | A Brief Analysis of Tibetan Tea
Tibetan tea, initially introduced to Tibet by Princess Wencheng as part of her dowry, gradually spread from the elite to the entire region. Known by various names such as 'big tea,' 'horse tea,' 'black tea,' and 'border tea,' it was officially defined as Tibetan tea in 2004 when it began domestic sa...
Tea News · Aug 01, 2025
What are the reasons for tea deterioration? How to store tea?
Tea deteriorates primarily due to light exposure, which raises its temperature and accelerates oxidation; oxygen, which also speeds up the oxidation of polyphenols; and increased moisture content, which alters the tea's inherent properties, causing it to lose its original flavor. Proper storage is c...
Tea News · Jul 31, 2025
If You Can't Quit Smoking, Try Drinking Tea
Everyone knows that smoking is harmful to health, but many struggle to quit, unable to control their hands, mouth, or the urge to smoke. If quitting seems impossible, try drinking tea instead. Tea, whether green, white, black, or yellow, contains tea polyphenols and vitamin C, which help break down...
Tea News · Jul 31, 2025
Beware of Tea Purchase Scams
When buying tea, merchants often provide various reasons to persuade you to make a purchase. Some reasons may seem logical but are actually misleading. Common deceptive claims include: 'There is no good or bad tea, only what suits you,' 'My black tea is good because it can withstand high temperature...
Tea News · Jul 30, 2025
The Benefits of Jin Jun Mei Tea
Jin Jun Mei, a premium black tea originating from Wuyishan City in Fujian Province, is renowned for its exquisite production process and health benefits. Grown in the pristine environment of Wuyishan, a national nature reserve and one of China's most famous tea-producing regions, Jin Jun Mei is made...
Tea News · Jul 30, 2025