Expand Knowledge: The Origin of White Tea
White tea, a treasure among teas, boasts a long history. Its name first appeared in Lu Yu's 'The Classic of Tea' from the Tang Dynasty, which mentioned 'White Tea Mountain' 300 li east of Yongjia County. Scholar Chen Yuan pointed out that this likely referred to Fuding in Fujian, the birthplace of w...
Tea News · Jul 21, 2025
Still Only Pairing Tea with Melon Seeds? Don't Be Outdated!...
Tea, the national drink of the Chinese nation, originated from Shennong and carries an immensely profound cultural heritage. The tea snacks derived from it have long been cherished by tea lovers. A plate of tea snacks, a cup of clear tea, and a ray of sunshine create a serene and natural atmosphere,...
Tea News · Jul 21, 2025
Green Tea, Black Tea, White Tea, Yellow Tea, Oolong Tea, Dark Tea—Now You Finally Understand!
Around the Qingming Festival, people try new tea, boiling a pot of hot water, brewing a cup of elegance, observing the depth of the tea, smelling its fragrance, and savoring the flavors of the seasons, gaining a moment of purity and grace. The essence of tea lies in its taste and the philosophy behi...
Tea News · Jul 16, 2025
Green Tea and Goji Berries Should Not Be Brewed Together, as It Hinders Nutrient Absorption
Different types of tea offer various health benefits, and it's essential to understand their effects before consumption to ensure optimal health. Some teas should not be consumed together, as they may counteract each other's benefits. For instance, green tea and goji berries should not be brewed tog...
Tea News · Jun 19, 2025
Instantly Understand the White Tea: Three Years as Medicine, Seven Years as Treasure
White tea, a special treasure among China's tea categories, is one of the six major tea types and belongs to lightly fermented tea. Its main production areas are in Fuding and Zhenghe, Fujian. Light and refreshing, sweet and mellow, a cup a day brings endless aftertaste. Its finished tea is mostly b...
Tea News · Jun 08, 2025
Green Tea, Oolong Tea, Black Tea, Pu-erh Tea: A Comparison of Their Benefits
Modern medical research has identified nearly 20 benefits of tea, including warming the stomach, weight loss, lowering lipids, preventing arteriosclerosis, reducing blood pressure, anti-aging, anti-cancer, lowering blood sugar, antibacterial and anti-inflammatory effects, reducing the toxicity of to...
Tea News · Jun 02, 2025
How to Understand White Tea, This Treasure in a Cup!
White tea, one of China's six major tea categories, stands out for its simplicity in processing—sun-dried and naturally withered without frying or rolling. This method preserves its original fragrance, earning its name from the silvery-white hairs covering the leaves. Historically exported and belov...
Tea News · May 30, 2025
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