Tieguanyin: Beauty, Weight Loss, Anti-aging, Socializing and Mood Enhancement
Tieguanyin, a traditional Han Chinese famous tea, belongs to the oolong tea category and is one of China's top ten teas. Originating from Xiping Town, Anxi County, Quanzhou, Fujian, it has a natural orchid fragrance, pure and rich taste, and long-lasting aroma, earning the reputation of "retaining f...
Tea News · May 08, 2026
Main Pigment Substances in Pu'er Tea
The main pigment substances in Pu'er tea are theaflavin, thearubigin, and theabrownin, which are considered the primary water-soluble oxidation products of tea polyphenols. Theaflavin is the main component responsible for the brightness of the tea liquor; thearubigin gives the tea liquor its red col...
Tea News · May 08, 2026
Detailed Analysis of Pu'er Tea Tree Age
Pu'er tea is like life, and life is like Pu'er tea. The age of Pu'er tea trees can reach over a thousand years, far exceeding the human lifespan. From wild ancient trees over a thousand years old to modern terrace tea trees, each age group has distinct characteristics. The tea tree age not only affe...
Tea News · May 08, 2026
Do Tea Eggs Really Have Nutritional Value?
Tea eggs are a traditional Chinese food, often enjoyed as a meal or snack. However, improper cooking methods may cause the tea to bind with iron in the eggs, potentially reducing the nutritional value of the egg. While both tea and eggs offer health benefits individually, combining them in this way...
Tea News · May 08, 2026
Longjing: Quenches Thirst, Lowers Blood Pressure, Antibacterial, Anti-Allergy to Products
Longjing is a traditional Han Chinese famous tea, belonging to green tea, ranking first among the top ten famous teas in China. Produced in the West Lake area of Hangzhou, Zhejiang, it was created by Han tea farmers in the Song Dynasty, with a history of over 1,200 years. Longjing tea has emerald gr...
Tea News · May 08, 2026
Which Tea Are You Similar To?
Tea and people share many common traits. Each type of tea has its own unique disposition, which aligns with human personality characteristics. For example, Tieguanyin represents honesty and exploration, raw Pu'er symbolizes independence, ripe Pu'er reflects extremes of pessimism or optimism, and whi...
Tea News · May 08, 2026
How to Precisely Control the Tea Amount for the Six Major Tea Categories?
Brewing tea requires precise control of the tea amount. The common ratio is 1:50 (tea to water , except for oolong and compressed teas which use 1:30. For beginners, volume-based dosing is easier: green and yellow teas fill the bottom of a gaiwan; black tea needs slightly more; oolong varies by shap...
Tea News · May 08, 2026
Lu'an Melon Seed Tea: The Most Complex Green Tea
Lu'an Melon Seed Tea is unique among teas because it is made only from leaves, with no buds or stems. Its harvesting period is limited to about ten days around Grain Rain, and its processing is extremely complex, spanning a full week. The skill of roasting is crucial, as one degree of aging makes it...
Tea News · May 08, 2026
White Tea: Promotes Blood Sugar Balance, Improves Eyesight, Promotes Blood Sugar Balance
White tea, a slightly fermented tea, is a traditional Chinese tea variety. It is made from freshly picked tea leaves that are not pan-fried or rolled, but only sun-dried or dried over a low fire. It has the characteristics of complete buds and downy leaves, fresh aroma, yellow-green clear liquor, an...
Tea News · May 07, 2026
Find the Right Tea for You
Different teas have different properties: black tea is warm and nourishes yang energy, green tea is cool and clears heat, oolong tea moistens the throat, and flower tea benefits the liver. In winter, choosing the right tea can help prevent illness and suit your body’s needs....
Tea News · May 07, 2026