Appreciating the Subtle Differences in Professional Terminology
This text explores the nuanced vocabulary used to describe the flavor profiles of different teas. It categorizes teas into distinct taste types such as 'Fresh and Clear,' 'Fresh and Rich,' 'Fresh and Mellow,' and 'Fresh and Mild,' each defined by the tea's aroma, taste, and mouthfeel. The descriptio...
Tea News · Feb 01, 2026
The Etiquette of Brewing, Serving, and Receiving Tea
When hosting guests, serving tea is a common courtesy that signifies goodwill and care. Proper tea etiquette involves more than just pouring hot water over leaves; it encompasses the manners of brewing, serving, and receiving tea, reflecting both the host's character and the mutual respect between h...
Tea News · Feb 01, 2026
Drinking the Wrong Tea Can Be Fatal, Drinking Tea This Way Doubles Its Health Benefits
Drinking tea is one of the methods for health preservation. How can we maximize its benefits? Drinking tea at different times of the day yields different effects: a cup of flower tea in the morning helps refresh and detoxify; a cup of green tea in the afternoon aids in lowering blood lipids and prot...
Tea News · Jan 31, 2026
Heat-Clearing and Detoxifying Tea Helps You Nourish Your Skin
Most office workers today spend long hours in front of computers, forming what is known as the 'computer user' group. Prolonged exposure to screens can take a toll on our skin. However, with some skincare knowledge, we can effectively protect our complexion. This article introduces several heat-clea...
Tea News · Jan 31, 2026
Tea Drinking for Weight Loss: Know the Taboos
Pu-erh tea is believed to aid in weight loss primarily due to the action of oligosaccharides it contains. These compounds can promote the growth of beneficial gut microbes, inhibit harmful bacteria, and help control blood cholesterol and fat levels. The article introduces a specific Pu-erh tea weigh...
Tea News · Jan 30, 2026
Black Tea with Eight Fragrances
A cup of black tea embodies its form, color, fragrance, and flavor. Appreciating a cup of black tea, combined with personal experience, allows one to initially savor its taste. Tea master Changshan has compiled eight fragrance types essential for black tea appreciation. These include the Pekoe fragr...
Tea News · Jan 29, 2026
Experiencing the 'Water' of Pu-erh Tea
The experience of Pu-erh tea soup in the mouth involves various sensations beyond flavor, collectively referred to as its 'water character.' This character can be described in seven aspects: smoothness, melting, liveliness, sandiness, thickness, thinness, and sharpness. Among these, smoothness, melt...
Tea News · Jan 29, 2026
Summer Health Preservation: The Right Tea for the Right Condition is the Key
This article introduces the practice of using traditional Chinese herbs to brew tea for summer health benefits. It details several common herbs suitable for tea, such as Mulberry Leaf for dispelling wind-heat and improving vision, Lotus Leaf for clearing heat and aiding weight loss, and Rosebud for...
Tea News · Jan 28, 2026
Hubei Qingzhuan Tea Forms a Group to 'Seize' the Market
Recently, 12 Hubei Qingzhuan tea enterprises collectively participated in the 2015 Spring China (Guangzhou International Tea Expo for the first time, marking their debut in the Guangdong market. This event initiated Hubei Qingzhuan tea's collaborative effort to 'seize' market share. With a long his...
Tea News · Jan 28, 2026
Tea Brewing Utensils Have Their Particularities: What Tea Sets Are Used for 7 Types of Tea?
Many people enjoy drinking tea, especially in dry seasons, as it helps replenish body fluids, adjust physical state, quench thirst, and calm the mind—making it a healthy choice. However, not every cup is suitable for brewing all types of good tea; there are specific considerations. Following an in-d...
Tea News · Jan 26, 2026