Debunking Misconceptions: Those Years, The Lies Tea Merchants Told You
This article exposes common misleading statements used by tea merchants to deceive consumers. It clarifies misconceptions such as 'all teas are equal, just find what suits you' by explaining that while different tea categories have unique merits, quality variations exist within each type. The piece...
Tea News · Nov 27, 2025
Four Common Misconceptions About Pu-erh Tea
Pu-erh tea is beloved for its reddish appearance, bright liquor, unique aroma, and mellow taste. However, many people hold misconceptions about it. Firstly, not all older Pu-erh is better - quality and proper storage are crucial. Secondly, repeatedly boiling water for brewing harms both flavor and h...
Tea News · Nov 25, 2025
Discussing 'Tea Competitions' in Wuyishan Rock Tea Village
Wuyishan's Da Hong Pao is renowned, yet few know about Wuyishan Rock Tea. Entering the authentic Rock Tea Village, one is immersed in a rich tea culture. At local tea farmer Yu Shengliang's home, a massive root-carved tea table dominates the living room, complete with teapots, cups, spoons, various...
Tea News · Nov 25, 2025
Diversification of Talents in the Tea Market, Versatile Talents Are More Popular
China, the homeland of tea and the cradle of tea culture, has a nearly five-thousand-year history of tea discovery and utilization, which continues to thrive and spread globally. In Beijing, the tea market has expanded rapidly, with tea malls and individual shops developing quickly, leading to an in...
Tea News · Nov 24, 2025
The Origin of Longjing Tea (Longjing Series 1)
Longjing Tea, also known as Dragon Well Tea, is a type of green tea and one of China's most famous and widely produced tea varieties. It derives its name from the Longjing (Dragon Well located northwest of Wengjiashan Hill, west of West Lake, in what is now Longjing Village. Originally named Longho...
Tea News · Nov 23, 2025
Types of Tea and the Best Time to Drink Tea
This article introduces over 70 varieties of tea and herbal infusions, detailing their unique health benefits. From well-known types like Tieguanyin and Pu'er to floral teas like chrysanthemum and rose, each offers distinct advantages such as anti-aging properties, cholesterol reduction, and digesti...
Tea News · Nov 23, 2025
Viewing the Fujianese Spirit of 'Smuggling' Through Tea
The article explores the deep connection between Fujianese culture and tea, framing their historical and commercial dynamism as a 'smuggling spirit.' It traces how the opening of Quanzhou Port integrated Fujian into global trade, establishing tea, porcelain, and silk as key Chinese exports. Fujianes...
Tea News · Nov 23, 2025
Tea Merchant Story: Playing with Tea Through Dialectical Materialism
A tea merchant shares his methodology for navigating the Pu-erh tea market using dialectical materialism. By combining historical context with tea knowledge, he avoids scams and identifies authentic products. He explains how understanding production timelines (like the Cultural Revolution era or the...
Tea News · Nov 22, 2025
10 Health and Beauty Uses for Used Tea Leaves
Used tea leaves offer numerous practical benefits beyond brewing. They can be repurposed for skincare, haircare, and household cleaning. From creating a rejuvenating tea bath that softens skin to reducing dark circles with tea bags, these natural remedies are economical and effective. Tea leaves als...
Tea News · Nov 22, 2025
Four Ways to Distinguish Authentic West Lake Longjing Tea
West Lake Longjing tea, produced in Hangzhou's West Lake area, features flat, tender leaves with uniform width and yellowish-green color. Authentic Longjing has a delicate fragrance while counterfeit versions often smell grassy with more stems. The four identification methods include: examining the...
Tea News · Nov 21, 2025